In all honesty, this place is amazing with the decor and the interior. Very popular and busy but the atmosphere of this establishment was top notch. However, I was very disappointed and dissatisfied with the food I was served. The lettuce in my salad didn't taste fresh the choice of salad dressings were all terrible to me. Add an Italian dressing to your lineup, then I may come back.Thankfully, their server Isabel was phenomenal and amazing. I was able to tell her about my experience and she was able to take the salad off of my bill. She is a wonderful server/hostess that did great with helping me.
Lunch on 5/5/22 was a pleasant surprise! I had fish tacos and my husband had the French dip. Both lunches were outstanding! We ate outside and the tables even had white table cloths!I think Nancy Lopez is the fanciest country club restaurant in The Villages! We’ll definitely come back with company! Can’t wait to try the Grill near the pool!
Dined at Legacy April 30. Party of 7. Eric was our server. Eric was over the top terrific. Very attentive and very personable. Eric is a definite asset to this restaurant. Thank you Eric. We will return and request you.
Fantastic food! The best waitstaff around
Good food good service yes I said good service you don’t here that much in the villages anymore a little steep on price but not crazy make sure to get a reservation or you will have a long wait. Over the years this place has gone up and down it’s definitely on a up right now April 2022
Excellent service! Our server took exceptionally good care of us. Always attentive but never intrusive.
The filet mignon was fantastic even though they cooked it wrong the first time. The reason behind the 3 star review is it was a cold windy night in Florida and rhe staff was breaking down the outside dining. They kept going in and out and were opening the doors, making it very cold and inconvenient for inside diners.We spoke to the maitre D about this. He apologized and spoke to his staff and then they continued to go in and out, at one point even propping the doors open with other chairs, drawing the ire of many patrons that evening.The restaurant is very clean and the waitress was great but the management needs to figure out a way to get patrons out of the doorways on colder nights or have the staff enter and exit another way.
Made a reservation and was promptly seated by the attentive reception team. The service was top notch thanks to our server Stephanie. Meals were excellent, especially the Pear & Ricotta filled Sacchettoni pasta with short rib Marsala cream sauce. Will be back again and looking forward to it!
What a great dining experience. My wife and I just wanted a nice meal, and we had never been here before. Walking in two hostesses, Rosa and Tiffany (or Trinity?) made use feel welcome and special. As we were directed to our table, Tiffany (or Trinity?) even said, "let me know what you think after you're done." And our server, Lenise, was the best! She was attentive, friendly, knowledgeable, and had a great sense of humor. Finally, the food was excellent and priced right. We will definitely return! A+++
Breakfast last Sunday- 4 of us, Montecristo and Eggs with Hollandaise good. Creme' Brûlée French toast not at all what was expected. Was expecting a creamy Brûlée type "sauce" but instead there was a thin "ribbon" drizzled" more like a garnish than anything else and served to cold/room temperature syrup.