Great food and drinks, live music on weekends. Recommend!
Daniel made it awesome so I change my review to 5 star. Good service makes everything better
Food was decent but little pricey. The downside of this place you have to ask for everything several times. I've ask for some lime for my appetizers 3 times never got it finish my appetizers. Secondly all condiments you have to ask for salt, pepper, ketchup and hot sauce. The amount the give you is so little you have to keep asking for more. By the time you ask for more your food is cold or your ready to leave. I came here twice not sure yet if I'm going to return.
The food was serve so fast it was cold that you could tell is not freshly made. I ask for the cocktail menu and the server said She could tell me. The server never came back to ask if we needed something else or if everything was ok and before we left didnt ask if we wanted desert. The place was empty so i was expecting a different experience.
Muy mala atención .ayer estuvimos ahí y no había gente y la señorita que nos estaba atendiendo se demoró una eternidad hasta para empezar trayendo el agua y después que me pare a preguntar si me hiban atender vino y ponía la comida de mala gana . Decepcionada de la atención.
The food was very tasty, but my dinner was served a bit on the cold side. It should have been warmer. My fellow diners enjoyed their dinners. Only real complaint was that the menus were too abbreviated. They only had the selection names in Spanish with no real explanations about the dishes. If you want to see more information and photos of the dishes, you have to scan a QR code with your phone. Seems kind of cheap to me.
Costumer service could be better.If you are ordering for somebody make sure you give that person the order # otherwise they won't believe you and give you a hard time. Even if you describe what it is.Horrible experience I had
My wife is from Lima, Peru. We started out towards Senor Rocoto but close on Mondays, so we came here. My wife didn't like that they didn't have home made chicha morada, but some commercial brand. We both got the lomo saltado, but I just couldn't chew the meat. Don't think it was flank steak, the fried rice and French fries were good.Didn't have pollo a la brasa. I thought every Peruvian restaurant should carry this dish.
The change of Host has been amazing, Daniel will try to sit you even when is full with a smile . He comes around to see if everything is to your liking.. food and family atmosphere is amazing.
excelente servicio y buena la comida gran ambiente 5 estrellas