Fantastic food, wine, service, ambiance - we absolutely loved it and will definitely be back!
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My first experience at Haven was Amazing! Bri was an awesome waitress..very helpful and attentive and the food was divine. This wonât be my last visit as I have more dishes to try. The octopus is one of my faves Iâve ever had.
We have eaten at Haven before, but the menu has changed (as it does seasonally). The Chefâs cheese and meat board was a great selection with nice complementary pairings of fruit, nuts, and mustard sauces. We split the very generous house salad and loved it. We both ate fish for entrees: red snapper on a saffron tomato sauce and halibut with Indian spices and a preserved lemon aioli. We were tempted to lick the plates, everything was so delicious.
Nice ambience, and the noise level made conversation easy! The food was good overall, but the favorites were the Pimento Mac and Cheese and Brussel Sprout Salad. Our server was attentive and took dietary restrictions into account by communicating effectively with the kitchen. Overall, a pleasant experience!
We were just in for drinks and dessert but it wasnât very relaxing. The drinks and food were good but I guess it didnât feel as fun or special as we anticipated. The waiter seemed rushed.
Excellent food and service. Went for a birthday celebration.
Excellent food and wine selection, service was outstanding!
Our first time at Haven (we have ate at Berns last year), and it was just wonderful. Started with the Chefs choice of meats and cheese. Great way to start. The lobster risotto and coal grilled octopus followed. Finished with the chicken thighs and the halibut. Our server Thomas was wonderful- very knowledgeable and extremely helpful. Ended the night at the desert room at Berns. The hard part was deciding what to order. So many choices so weâll definitely be back. The octopus in particular was wonderful.
The cheese boards are always amazing as well as the tacos! Waitress was good, but sometimes a little slow getting to us.
Overall a good experience. The waiter was knowledgeable and very nice. I had spiced snapper which was excellent. My two colleagues had the halibut which they both finished and thought was wonderful. My only complaint is it's extremely loud inside. I was there for a business meeting, which was somewhat hard to conduct even though we only had three people. I would consider going background noise.