Forgotten Tonic

6 Aviles St, St. Augustine - 32084
774 reviews
American Wine Bar Cocktail Bar
(904) 827-9055

Had a wonderful waitress, but also had 3+ other staff coming to our table to either take orders or deliver food that was not ours. Seemed disorganized.

Perfect place but it took 45 minutes to find a parking space so plan accordingly.

Food and cocktails were absolutely amazing. This was the favorite restaurant of our trip to at Augustine.

Excellent!! The tuna special was outstanding. Loved the Lima bean hummus!

Great quality food in a nice atmosphere.

Service was slow and drinks were hit or miss. Food quality overall was good.

Food was wonderful, I’m always a bit hesistant when there’s a “weird” ingredient or two seemingly thrown into every item on the menu, but everything we ordered was amazing.

We loved this restaurant. The ambience was great, the food, the services, all of it. Will definitely return!

We came to Forgotten Tonic for dinner to celebrate our 27th wedding anniversary! What an excellent choice this was! First of all, our server Liam was outstanding! He made the night so special with his friendliness, attention and great personality! For dinner, we ate the Cajun Chicken Egg Rolls and the Chicken Bella! Oh man was this absolutely delicious! One of the restaurant managers Lindsay, who was also incredibly friendly, made us a dessert with chocolate ganache that was out of this world! It was on the house for our anniversary and decorated beautifully with little red hearts and chocolate swirls! Thank you Liam, Lindsay and Forgotten Tonic for a Perfect Anniversary dinner and an unforgettable experience! We will definitely be back!

The food was so salty. We won’t be going back. The restaurant only seats 6 people every 15 minutes, so when we arrived 15 min early, we asked to be seated but were told to wait at the bar because they weren’t ready for us and had to seat other reservations first that had not yet come even arrived at restaurant. This was early in the evening and the restaurant was empty with people sitting at only one or two tables. This made no sense, and the hostess further clarified that the kitchen was so small that they could only handle a few orders at a time and we understood therefore that a reservation earlier than ours was intended to put in an order before us and take priority. It’s a weird system particularly when looking at an empty restaurant. Between the salty food and the delayed seating in an empty restaurant, I would not recommend. The hostess, bartender and server were nice, but this did not overcome the fact that the food was so salty.