First of all, the atmosphere is peaceful, and it is more upscale than other Greek restaurants. Each portion of the menu (entrees, side dishes, appetizers, desserts) are written on separate chalk boards hanging on the walls. The menu changes daily with specials. The restaurant is not huge, but a perfect size. There are several outdoor tables in the front, but we recommend the beautiful interior. We go on vacation once or twice each summer to this area and always go here once or twice. My cousin and I always get the lamb chops medium well done. I never had lamb chops like them - exquisite! Another person in our party had a large lunch that day, so she ordered the lemon rice soup which was delicious (we all tasted it). Next time, if they have it, I'm getting an order to take back to the resort. It was a very large bowl of soup. She also had some sort of deep-fried pastries filled with spinach and feta. My husband had the Greek shrimp. The menu is not skimpy, there is something for everyone. If I have room for dessert, I get their yogurt dessert which you wouldn't know was yogurt. Believe me, it's not like eating store bought yogurt - it's dessert. Once they had it in chocolate flavor, lately it's been vanilla with some raspberry in it. The owner and his daughter are very nice, and I think his wife is the chef. She was trained in Athens and creates some of the recipes. My only comment (and this pertains to any Middle East/Greek restaurant) is that if you get a tomato sauce-based dish, there is often cinnamon in it and in my group, we don't care for cinnamon in entrees. Inquire about that if you are ordering Bolognese or something like it. The portions are generous, you get a large carafe of ice water for your table. The prices are not cheap, but not extremely high either. If you want a relaxing meal without a lot of noise around you, this is the place. The decor is lovely. Parking is on the side street or a lot in the back. This is one of my top favorite restaurants in a competitive area.
We took some friends to try this local owned restaurant and they were impressed. Other friends brought us last year and we have been here a couple times since and it never disappoints. It's a quaint place and the owner is very personable. We had the chicken lemon soup, beet app. (Not shown) and some entrees. The best part is they have unique deserts you won't find anywhere. We tried the cheesecake baklava and it was amazing!! Try this out as they have plenty of seating but parking is busy so I recommend street parking on South side street across from restaurant. You can thank me later. ?
A nice family-owned place on Atlantic Blvd, a little west of Federal Hwy.Our server explained that everything here is made to order, and the menu is on blackboards on the wall.We started with a Horiatiki salad with a side of Gyro. A big traditional Greek Salad with tomatoes, cucumbers, olives, green peppers, feta, with oil and balsamic vinegar. The gyro was crispy and seasoned perfectly. This is definitely big enough to share.Chicken Souvlaki platter came with 6 pieces of seasoned chicken on a bed of rice with a small salad. You could tell it was cooked to order as it was so fresh.This wonderful little restaurant made some of the best, authentic Greek food I've had in a while. Atmosphere is cozy, quaint, and there was a nice flow of regulars and frequent diners who knew the owners and each other. Nice charm and excellent food.
Wow what an experience. Everything here is incredible. I will have to go back and try more things before writing a detailed review but my initial experience exceeded my expectations and the owners are so nice.
A gem in Pompano Beach with delicious Greek selections and world-class customer service. We catered a large dinner party from here a bit blindly based on great reviews. I'm so glad we did! The owner was super helpful in suggesting a great menu over the phone. The food was ready perfectly on time when I went by to pick it up, all piping hot. At home, all of the food was authentic and delicious, and the clear winners were the lamb chops, which were perfectly seasoned and done just right, and octopus, which was tender and juicy. The food was a major hit with everyone at the party. It was clear the proprietor is putting pride and hard work into his business and kitchen, and those came through in every aspect of our experience. For instance when we realized I forgot to pick up the desert, he arranged for someone to deliver it to our place personally in just minutes. He also followed up on the phone during the party to make sure everyone was happy. Simply excellent food and service.
The restaurant is very clean and the food is absolutely delicious!! For anyone who likes Greek or Mediterranean food, I highly recommend giving this place a try. The owner is such a nice man and he is Greek. I will definitely continue to give this place my business. The baked Feta Cheese appetizer is exquisite.
Walking in the place was pleasantly quiet for the number of customers. We were greeted and proptly seated. They were out of a number of items. Drinks and appetizers were served quickly. Entrees came out timely. Food was good and overly portioned, more than most can eat in one serving. We all left food on the plate, more than filling but not enough to take home. Pricing matched the portions
SO DELICIOUS! My God, the food is amazing in here. Hands down! Great service as well. I really had an excellent experience. Can’t wait to come back.
Staying at Pompano beach area for europeans means there are a lot of fish places but american style( oversized portions and often tasteless). We've found this place and decided to give it a go and was not disappointed. Delish traditional dips, amazing branzino with most delish sauce ( mine) and juicy octopus( my husbands dish)
Really enjoyed our meal here. Everything was delicious!