Ordered Chicago deep dish pepperoni pizza… Since I used to live in the area and absolutely loved it… Had it all during Covid and the pepperoni was a 1/4 to a 1/2 inch thick.Came back into town for a visit… Super disappointing… There was just one measly layer scattered throughout the bottom of the pizza….
We ordered the hot pizza a year ago. It was amazing! Just ordered this food tonight. The Margherita pizza with mozzarella..tastes like old dirty washcloths and crust is chewy and tough! The hot pie with no sausage was mushy and hardly any peppers. Salad with brown lettuce!! All for 50.00?? What a disappointment Reallybad!!!
Tried the Chicago style and special ordered the baked ziti. Both delicious and definitely worth the wait for the Chicago.
Came in half an hour before close, got a warm welcome from Taryn. The guy was hospitable as could be, and he seemed to be the only person working that night. No delays in service, and we were on our way home with our pizza in good time. We ordered a 18" half margarita and half mushroom/onion. Very tasty and did not skimp on ingredients. Would definitely have again.
Excellent pizza. A bit pricey but you get a great pizza. Their take out is booming, but it's a quiet place to dine in.....
Our pizzas have always been delicious. We get NY style. Their apps are good, too. They are super friendly and eager to please.
This place is absolutely amazing! Food is great (garlic knots hands down)… employees are always so friendly… what more would you want from place that serves a starving belly?
I ordered a meatball sub. It was dry because there wasn't enough sauce. The sauce was good though and they gave me more when I asked for it. Also too much bread.
How awful! I paid $17 for a small pizza with pepperoni and mushroom, same price at Giovannis gets a large. Notice i said mushroom and not mushrooms? First and last time i go there plus they charge a fee for credit car disgraceful who voted them good?
Extremely friendly staff. After we had been there a couple of times they recognized us and knew what we liked to eat. Delicious eggplant parmigiana. This is a little gem.