We sat down to eat lunch at the very end of the lunch rush - so probably around 2PM. Within 20 minutes, we had the restaurant nearly to ourselves. Our waiter was delightful and very attentive. We were completely unrushed and enjoyed a wonderful meal. My 82 year old mother and I ordered the goat cheese salad. It was delicious and was nearly identical to a salad that I have in Carcassonne, France each spring. Truly unexpected and tasty. It was large and worth the price. My teen daughter had the roasted chicken with puree of potato and asparagus. She loved it, too. We shared a couple of desserts, including the new (as of June, 2022) chocolate torte - which I would highly recommend. After our refreshing, peaceful meal, we were able to continue with our 15-hour day at the parks!
Not sure where to start. Waiter asked if we were ready to order literally 6-7 minutes after we were seated. He hadn’t yet even brought our drink order that he had taken moments after we were seated. Waiter never asked if we wanted more time, nor did he ask us if we wanted an appetizer to start our meal. Had to remind the waiter (politely) after he took our order that he still hadn’t brought out drinks. Had to later remind him that we never received our bread/baguette as he mentioned he would bring when he took our drink order. Lastly, my two tweens ordered the “gratin” (fancy mac and cheese) from the regular menu. Very small plate of pasta without any sides for $25 apiece. Total rip-off even at Disney prices. I could go on! There were to other complaints that I overheard from patrons, followed by apologies from the waiter. Avoid!
This is by far our favorite restaurant at Disney World. .It has consistantly good service and food. We always enjoy and appereciate our servers. Their beef filet with green peppercorn sauce is my favorite
French style cuisine with the family, completely blown away with this place. Starters were escargot and French onion soup. Entrees were braised beef which I rate A++ and steak. I would highly recommend.
This restaurant was the one we selected to dine during our visit to EPCOT. It was not particularly difficult to book, and we found it convenient to eat before the Fireworks show at the park. But in fact our first choice was the Rose & Crown fireworks dinner which we could not book. We found the food very good in general. My Onion soup was rich, not salty, and abundant. My wife opted for the Ratatouille, my niece and I ordered Chicken Salads. It was a real surprise to find out how rich and large they were, in essence a whole meal. Unfortunately we did not have room for dessert, but we could observe that the Cream Brule looked delicious. The service we received was fairly good. Our waiter even asked the barman to prepare some "Shirley Temple" cocktails for us which apparently are not in their list. These were very refreshing and we even got free refills. As expected, the ambience was pleasant, if a little noisy. In all, it was a good meal in a distinctive restaurant. I would recommend this restaurant to anyone visiting the park.
Very bad service, very bad food, we had difficulty to digest. We have been eaten before but here I do not know what happened, we do not recommend this restaurant, that's for sure.
We dined on a Sunday late afternoon. We had a reservation and only waited 5 minutes for our table. Nice atmosphere and attentive service. We had soup, salad and steak. The only negative was a very limited menu. 5 appetizers, 5 entrees and 3 desserts . Still recommendable.
Avoid if you’ve been to France or ever been to a decent French bistro. Waitress was nice, and the wine was good; however, with the exception of the escargot, the food was not authentic, and it was like bad banquet food. Definitely not worth the money. If you go, go around 8pm and ask for a window seat. Then you can see the fireworks.
Always a great meal. Make reservations. We lucked out and walked up late. The staff was great. Our waitress was superb. Everything we chose to eat from the charcuterie to the dessert port was wonderful. Ask about the port, it’s not on the menu.
Each dish was prepared in a sloppy way. The wait for the food was 1 hour. We had to continue to ask for our waiter who kept disappearing. Th e taste of the steaks and other dishes was like eating grisly bear. DO NOT WASTE YOUR MONEY. Even when I spoke with the mgr , he was rude and abrupt. So sum it up. We waited 20 minutes for a waiter to show up at our table, followed by a 1 hour wait for food, and then 30 more minutes for a checkout ticket. two hours wasted for a poorly prepared and tasteless expensive dinner. Just plain terrible. Apparently this restaurant is no longer under Disney Control, so no annual pass or DVC discounts accepted.