This was the third road house I had been to and all 3 were different locations. After the 2nd time I was turned off because the food was just blah. No flavor and overcooked. This last time was my father's day dinner early and I was very happily surprised. The food at this location was great. We had a good time and a great meal. I'll definitely go back.
We got there about 9 and they closed at 10 p.m. We had to wait about 40 mins to be seated due to the lack of staff. Once seated our waitress Jayana was very diligent in getting our drinks and appetizers in; in. Very timely manner. Our appetizers were the shrimp and fried pickles and it was good as always. We had enough fried pickles to share with the children who just picked over them. Dinner was great as well, one dinner was chicken covered in mushrooms gravy with loaded mashed potatoe with broccoli and carrots. The loaded mashed potato was good, the vegetables was not seasoned but they were nice and chewable. The second dinner was fried chicken covered in white gravy with corn and loaded mashed potato. The fried chicken with gravy tasted dry a bit. I wasn't sure if it was because it was after hours and was cooked fast but over all it was ok. The kids had chicken tenders & fries and they were good and one had ribs that was easy to eat off the bone. One area we sat beside had a sitting water on the floor around a chair while everyone cleaned around it. Other than that it was a friendly environment, staff was courteous to everyone, it was semi loud. Just good vibes, will visit again.I forgot to add the strawberry martini with a shot of Patron was great as always.
So first, let me say the food was good, and I didn't get one picture too busy eating! This was our 2nd time visiting. We visited the one in Pensacola and wasn't thrilled about it, so we received a coupon to try it again. Well, once back home we went to the orange park location and we were not disappointed at all! All of the food was seasoned! We did take out orders, and the portions were good, which a lot of businesses struggle with. It was extremely crowded when we walked into order, but we weren't staying, so it didn't bother us. The kitchen had the music up and was dancing, singing, and getting the food out. We enjoyed watching them and thought how that must made being around heat a little better being able to be free, so please keep that going for them! Only complaint for the orange park location we waited a little over 10 minutes to order. The girl at the front said she called someone and then said her mic wasn't working. She walked to the kitchen and came back and said she told someone we needed to order. Eventually, a very helpful guy came from the takeout area and took our order.
Great food and Great prices so much food
Jessie was great. He is an asset to your company. After a long wait he made our dining experience great. Everything was good. Will recommend to others thank you for your service Jessie will ask for you again
It was our first time, but we definitely are coming back, food was great and the service was awesome.
This place was packed, parking lot and all. That being said, we were greeted promptly and seated quickly. The waitress was super attentive and helpful. Our glasses never got low and the food was fresh ( and awesome). I don't know what Texas Roadhouse does differently than other post pandemic restaurants, but they appear fully staffed and going strong.
Simply amazing service and even better food.
Everyone was supper friendly and the complementary rolls a whipped cinnamon butter are warm and delicious! Good burgers and steaks, but the chicken critters are the best chicken Tinder’s anywhere!
Food was cooked well and tasted good, would recommend the 12 oz new York strip. It'd be a 4 star if we didn't have to wait 2 hours to get a table