Found some kind of bugs in my food after eating more than half of it…I won’t be ordering here anymore. Can’t tell you how bad I want to puke right now.
Our first visit was fantastic. The chef was entertaining and fun to watch. I enjoyed the family style seating & customized plates. The steak, chicken, veggies & noodles were delicious. I also ordered the fried spring rolls which were some of the best I've ever had. We will definitely be back.
Just had bad service. Food was good. We come here allot.Wished I knew the waitress name. But they don't ware name tags and since there still wearing masks all I can say was she was maybe 4'11". After waiting for the check for 20 minutes with empty glasses I finally walked up and asked a waiter for the check. He said he would have to find out who my server was. After another 15 minutes. The waitress walks up laughing and tells us she forgot about us. Very poor service.
My first time trying this restaurant. Friendly staff, got seated quickly at Hibachi table and food was delicious.
The chef was new, but cooked our meals just the way we like; however, the lobster tasted like it had freezer burn. Another man at our table heard us talking about the lobster and said that he could not eat his either. Other people at our table had very complicated others with no 'this' and extra 'that,' but the chef did a great job! I'm not sure if I would go back because of the lobster issue.
Out niece stopped by on her way home from school. Took her out for lunch. So enjoyed our time. The food and service were excellent!
I’m glad that business is booming here, but they really should consider adjusting their staffing and processes around online orders. I arrived here at the stated pickup time and the lobby was full of guests (11 of them in a tiny room) all waiting for pickup orders. Several of them mentioned they had been waiting even longer than I after 30 minutes. Eventually, I got inside the restaurant and the staff was flustered and disorganized, yelling at each other and the energy was causing patrons to begin yelling as well (“Your service sucks” was overheard by at least 2 different guests). Overall, it was a pretty bad vibe. I’ll update if I ever get my food (and if it tastes good).
I ate lunch here today with my friend/coworker. The food was excellent and the atmosphere welcoming. Everyone in the restaurant was kind to us, and I will be returning here again for sure. We had the steak and vegetable hibachi, and a sushi roll.
Mi visita allí fue horrible el dueño es la persona más denigrante sucia y baja la atención a customer service es -0 si una persona trata así a un customer por una entrega no quiero ni imaginar cómo tratará a sus empleados yo en lo personal jamás volvería a ese lugar tan sucio oscuro de mal servicio y de categoría tan baja y mala calidad como Japanese steak house yo siempre digo que para que un negocio funcione lo número uno debe ser el customer service.
The wait to sit down at the Hibachi table was an hour and a half. The food was bland. The food didn't agree with us the next day. And my son's meal was supposed to be free, ( it was his birthday) but they took the lowest price meal off the bill as my son's "Free" meal...it should clearly be stated that the lesser of the meal would be taken off. Not that my son went "all out", but his meal was not the cheapest, nor was it the most expensive. Won't be going back there.