The Freshest most Delicious Eggplant Parmesan I’ve ever tasted! Absolutely fabulous and the marinara was tasty and perfectly portioned with Angel Hair pasta. Be sure to add Ricotta cheese to make it extra juicy and scrumptious. Wish I’d saved some for breakfast but it was too good to not eat every bit. Great staff too~
Food was absolutely amazing! The major turn off to me is the very unprofessional young staff they have upfront greeting patrons. They take reservations, yet they magically don't have them when you arrive. We were one of 4 people that came in and they didn't have theirs either. Waited an hour for what we were told would be 20 minute wait for our lost reservations. Needless to say i had low expectations for the food. BUT was very very HAPPY with the server and the food was phenomenal!! Next time we will avoid reservations and just come and plan on waiting. But a suggestion is to train your front staff to have a better demeanor and interaction with your customers. Or you will loose good business
The veal parm was burned and way overcooked. My friends alfredo looked like they just put ricotta cheese in a bowl with the noodles and did not even make an alfredo sauce. We would come as a group many times and the food was so good and fresh but the last couple of times the pizza was dry with Very Little sauce and barely any toppings. Please step it up and get back to the Good Food you used to serve. Disappointed!
We had pizza and it was very good. The inside restaurant is small, but tables are well spaced. Our waitress was very attentive and we thoroughly enjoyed our dinner. The second pizza we got was white clam and the clams were a little salty.
The food was fantastic! Try the chicken alfredo! You will not be disappointed! Cheesecake was beyond!! Portions are huge!Shyanne(Cheyanne)who waited on us was outstanding! Sweet, kind, fast and efficient!! Highly recommend and will be back next spring break!! Oh and the violinist just added to the atmosphere!!
Great experience on patio. Our waiter was fantastic and made the evening very enjoyable!!! He is a trivia pro!!! We will definitely visit the back patio again!!!
First time customer. Bad planning on our part, tried to seat 12 people on Valentines weekend with no reservations & they accommodated us. Place was packed. Our waitress was outstanding, Cheyenne was very attentive, professional and Bubbly. She had a great smile and seemed to enjoy her job. Kudos to management. Pleasant surprise as we’ve never been there. The food was Devine. Home cooking delicious. We will definitely be back when in the area.
We returned to the restaurant with fond memories of visits past. Sadly, it is not the same place we remember. They advertised their once a month homemade lasagna special On arrival our waiter told us they ran out on Friday. So much for the weekend special. I ordered Linguine and White Clam Sauce. The meal was not creamy, way over garlic spiced, loaded with grit. I sent it back. Perhaps the worst part of the experience was the indifference of our server. Our dining guest asked 3 times for cheese for his meal. He finally went and found his own. The server did ask the standard how’s your dinner question as he passed never breaking stride or really making eye contact. At the end when the checks were delivered he explained how he had mixed up the billing by placing the beer order on my bill. I did not have beer. Finally we had to tell the young man to fix it. He did, but not quickly. He had actually started to walk away. This place was a favorite of ours. Unfortunately, we won’t return.
Lived in New Smyrna area for three years now and drove past this place many times. Decided to try last nite. As I said hidden gem. Food was awesome, service excellent. We sure got there at the right time cause shortly after we arrived ( about 430pm ) the place got packed. We will surely be back. Often
Omg delish!!!! Pizza was good … would have been better if they would have delivered it when it came out of the oven.. still warm( by the time I received it the sauce was cool)