food and service were terrific!
This place is a regular dinner spot for my family. They have awesome chicken and eggplant parmigiana. The service is always spectacular. The atmosphere is lively and comfortable. The ow era are super great people. There is a small bar if you are solo dining. There are also tables outside. Beware the portions are out of control. You can split a dish and pay the split fee. The wine is good .
I had been wanting to try thus place for a while based on some reviews, and the other night finally got got a chance to eat there.It was a disappointment to say the least.Had the bruschetta, which was really uninspired and bland.The main courses were, at best, average.The chairs they had for seating outdoors were perhaps the most uncomfortable chairs I have ever sat in at a restaurant.What can I say?
Recently visited this Naples, Fl Italian restaurant. Visited at 5pm, quite busy, during the week. Surprisingly, we were seated quickly. Small interior, but a-lot of movement. Not a quaint or personal restaurant. Not romantic at all... BUT not a detractor. The food and service are good; real good. Scrumptious stuffed meatball. There are other places to go if you need a more intimate setting. My only gripe was uncovered Parmesan cheese at the entrance. That was weird! Even weirder that they use that to sprinkle your dish if you desire. We passed... Despite that snafu, Parmesan Pete's is really worth a try. Cheers!
We arrived at 4:35and our server offered us the early bird special, two entrees under $21, two dinner salads and a bottle of wine for $50. Libbie, our server, recommended the Chicken Gianbotto, which I ordered and my husband had chicken parmigiana. The giambotta was delicious, as was the chicken parm. The salads were fresh and the dressing was house made and delicious. Libbie was lovely and charming and provided excellent service. We’ll definitely return! Our first visit to Parmesan Pete’s, definitely not our last.
This friendly locate eatery must be everyone favorite. I guessing the owner/ chef must be Italian because the menu is reminiscent of my Mom’s cooking. The menu choices are simple and delicious. I had the rigatoni with broccoli rabe and sausage. My only comment would be to cut up the sausage in smaller pieces. My friends had the spaghetti with clam and another had eggplant parmigiana- both said it was delicious. The place was very busy but the service was still acceptable. Prices are good. Try it..you’ll like it
We recently dined there during dinner - 2 couples. Matt, our server was attentive. We all ordered Chicken Parmigiana . I requested a Chicken and eggplant combination plate and was told by Matt it wasn’t available. Ok, unusual for an Italian restaurant but not a problem. The ladies ordered penne pasta; the men ordered linguine. All 4 meals came with penne. Strike 2. We’re not pasta snobs and rather than delaying our meals further we ate it. The outdoor dining area was nice, the parmigiana was tender, the sauce was good but we thought the the experience didn’t quite live up to the hype.
My wife and I have wanted to try this place for a long time. This will be our go to for Italian definitely want to sit outside also. We had beef carpaccio to start which was excellent followed by Linguine with a white clam sauce normally I would do red but Manny the server highly recommended it. It was incredible with a generous portion and loaded with clams My wife had the largest piece of Chicken Parmigiana I have ever see it was so tender and excellent probably the best we have ever had. We then had caramel gelato which had some fruit and chocolate chips a great way to finish our meal. If you have never been here before you are missing out
I made my reservation for a party of five over two weeks ago over the phone. Could only get an early reservation so I took 5:30. Arrived on time and was shown to a table. It had two chairs on one side and booth back on the other. I asked the woman seating us "Our reservation is for five, right?" and she said yes, this table will seat five. Well we gave it a shot but no way were three adults going to fit on a booth back meant for two, and the table wasn't big enough to have three place settings there. Our waitress came over and I told her we five would not fit at a table for four, and I pointed to a nearby table larger than ours that had only four people as it should have been. She said they used the table assigned to us as seating for 5. I asked to slide the adjoining empty table for two over to ours and she said she'd check. She came back and told us the table for two already was assigned a reservation. I asked her about speaking to the manager and she said the woman she had checked with was the owner.SO, we walked out. I appreciate they are busy and good for them after covid. But don't treat customers bad now that things are hopping. The table was obviously for four and they had to know that. I live here year round and support restaurants in the slow summer season. The owner didn't even have the courtesy to come over and apologize. If they can't handle busy, then they need to regroup.And yes it is VERY loud in there.
I made my reservation for a party of five over two weeks ago over the phone. Could only get an early reservation so I took 5:30. Arrived on time and was shown to a table. It had two chairs on one side and booth back on the other. I asked the woman seating us "Our reservation is for five, right?" and she said yes, this table will seat five. Well we gave it a shot but no way were three adults going to fit on a booth back meant for two, and the table wasn't big enough to have three place settings there. Our waitress came over and I told her we five would not fit at a table for four, and I pointed to a nearby table larger than ours that had only four people as it should have been. She said they used the table assigned to us as seating for 5. I asked to slide the adjoining empty table for two over to ours and she said she'd check. She came back and told us the table for two already was assigned a reservation. I asked her about speaking to the manager and she said the woman she had checked with was the owner. SO, we walked out. I appreciate they are busy and good for them after covid. But don't treat customers bad now that things are hopping. The table was obviously for four and they had to know that. I live here year round and support restaurants in the slow summer season. The owner didn't even have the courtesy to come over and apologize. If they can't handle busy, then they need to regroup. And yes it is VERY loud in there.