The food is fantastic in the service is amazing. Everything we have tried has been delicious. The presentation of the food is beautiful and it's so nice to sit on the breezy patio.
Menus
Everything was amazing! The Parmesan scallops were so good. The restaurant transport you to Peru. Giuliana makes our experience better.
What a find! New flavors, the kindest staff and refreshingly different food that was all delicious and fresh. Food and drinks are made from scratch and the pride of ownership shines here. I cannot wait to go back
Always delicious Lima never disappoints. Our server Reggie was the best! He was very personable and he made our dining experience wonderful. We love Lima!
This hidden gem of a restaurant is incredible! I do not take much time to write reviews but this one was worth it, I highly recommend the ceviche and the beef skewers!
Food is always fresh and delicious. Service is friendly and efficient. Our new favorite restaurant.
What a great experience! A short drive and we were in Peru. The young owners, Dario & Amanda, should be congratulated on a truly remarkable accomplishment as should Dario's Grandmother who seemingly inspired his love for Peruvian cooking and traditions. All the staff were wonderful & our server, Solange, was a delight! Very informative & so enthusiastic. Superb cocktails with delightful indigenous twists. We tried the Pisco Sour (of course) & the purple Peruanisimo. Wonderful! The table had a complimentary dish of traditional Pervuvian salt & roasted corn with a mayonnaise butter sauce and as a wonderful surprise we were also given a complimentary delicious potato soup appetizer garnished with sliced paramesan cheese and green onions. Delicious! The food was magnificent with every dish & drink we tried most excellent. The Grilled Octopus was better than the best steak I've ever had without the side effects of red meat. The Grouper Cerviche was excellent & we are so glad Solange recommended the hot sauce come on the side because it was truly hot and could well have been too much if mixed into the ceviche. The Shrimp Tacu Tacu melted in your mouth like butter. Fantastic!! The Sorbet Flight was like taking a trip through a garden in Lima. The only hurdle in the way to a Michelin Star in my opinion are that the bathrooms are not nearly up to a level appropriate for a restaurant of this quality. Fighting the container to get a little toilet paper detracts from the wonderful ambiance of a restaurant that is decorated exquisitely with a bar and art that transports you to South America. We have never been to Peru, but we have now and it was absolutely delicious!!!
Great place, excellent food and wonderful service!
Peruvian Independence Day
Great experience. As close as you can get as authentic Peruvian foodðððµðªð¥