Very good experience!First time and we will go back!Legit Japanese atmosphere.
Went for dinner around 7 on a Friday night and there were about 4 tables occupied. Ordered 3 rolls (Toyo Sashimi, Pink Lady, and Spider-Man) All tasted fresh, delicious and served in a timely manner. Wasn’t offered water but also didn’t ask for one??♀️ All in all a nice dinner out ??
First time ordering take out from this place and I will be ordering again. The food was cooked perfectly and it was DELICIOUS! the only reason I didn't give it 5 stars is because they forgot my sauces on the side and we got No fortune cookies for the kids in the bag. Also I'm use to take out giving the chop sticks and those weren't in the bag either. The food though was Very very good. The portions were very very filling. Two people can eat from one. We have leftovers for tomorrow. Super delicious and I will be ordering again. I paid $67 bucks for chicken and broccoli with fried rice, sesame seed chicken with fried rice, California rolls, a large chicken LoMein, and Orange chicken with fried rice. A bit pricey but so worth it. The chicken was not cheap chewy chicken it was all super good. ?
Love this place! Delicious food, sushi is my favorite, the freshest fish every time, and the service is always great. It's a treat I go to every week.
Our entire visit was bad start to finish. Walked in at 1pm, and there was only one other table. Took quite awhile to get seated despite the employees across the room and when we did get seated and had our drinks, they remained empty the entire time. It was the cheapest quality sushi every and the meat tasted old and processed. Even the miso soup tasted bad and was cold. We will not be back, I can now understand why there was no one there.
Great menu, very extensive selections. Attentive service. Clean. Nice themed decor. We had 4 different sushi rolls and crab rangoon. All delicious!
At first I wasn't very impressed. Everything we ordered they were out. Finally agreed on something they had.The food was good and it came out hot. I will go back. The photo is the seasme chicken
Toyo Sushi- Suntree, FL- 1 Star "Teach a man to fish and you feed him for a lifetime. Unless he doesn't like sushi, then you also have to teach him to cook." - Auren Hoffman Lounging around in the Big Boy domicile, I was beginning to feel peckish and so grabbed my random name generator and punched in some parameters. While it was doing its thing, I grabbed the keys and headed for the door. By the time I was out the door, it was done and flashing a name for my destination. It would appear that I am having sushi for my next meal as the name of Toyo Sushi, in Suntree was flashing at me. Bummer. I have to eat sushi...again. If someone has to suffer as such, it might as well be The Big Boy. Located in the beautiful newer storefronts within Suntree, Toyo Sushi was a gorgeous spot in which to dine. After being shown to a table and handed a menu, I began to read the menu while waiting for my wait staff to arrive. The interior was spotless, quaint, inviting and tastefully decorated. Empty as a Best Buy after the Black Friday crowd, but nice nonetheless. I was soon approached by a lovely younger lady going by the Anglican name of Chris. Chris was very efficient, friendly and knowledgeable about the menu. Chris was the best thing about this place, but I get ahead of myself. I asked Chris for one Melbourne Roll, surf clam nigiri, spicy tuna nigiri (my sushi joint barometer) and one order of Uni nigiri I was feeling adventurous and Chris assured me it was fresh. Chris was back before too long and after snapping a few pictures, I placed my napkin on my lap and proceeded to feast. First up was the Melbourne Roll. Toyo's Melbourne Roll consists of tuna, salmon, yellowtail and cucumber on the inside with more salmon, some avocado, eel sauce, spicy mayo and crunchy onions on top. The roll was fresh, albeit smothered in sauce. A bit much for my liking, however, it was edible, just not a bell ringer. The Surf Clam, which is usually served frozen in a single layer, was adequate. I am assuming it was freshly thawed to order as it had none of that pasty feeling you get on the palate from not-so-fresh frozen seafood. My sushi barometer of a spicy tuna roll was seemingly prepared correctly, but I found it to be severally lacking in the taste category. I don't know how they messed this up, the ingredients appeared fresh, but it was just a bit outside the strike zone. This brings us to my final item up for review, the Uni. If you are unfamiliar with Uni, it is the interior meat of the coastal Sea Urchin found up and down the Pacific coast, well, all coasts really, but the best stuff comes from the Left Coast as the cooler waters lead to a sweeter, firmer texture. The only thing to remember when it comes to Uni is that it HAS to be fresh. If it is not, it can be very hard to get down. I remind you that my waiter, Chris, assured me the Uni was fresh, after one bite, I assure you it was not. Uni should be a stronger taste than say, tuna, but it should not have a bite and it should not leave a bitter aftertaste behind. This did both, ergo, it was not fresh. It almost wasn't past the edible point, as in it wasn't going to make anyone ill, but it was not proper freshness for the discerning sushi connoisseur, hell, even for the passing consumer this was bollocks. The Big Boy says, "unless you're in need of some bait, I would skip this place." #bigboydiningout #bigboy
We are always willing to try new Asian food places. Do not like sushi at all. My wife and I split the vegetable fried rice and it was awesome. Wife liked it so much I found myself picking up more a few days later. Potstickers were very tasty as well. Will definitely return.
Delicious food all around! I had the love shrimp, Alaskan roll, Beef lo mein, and fried ice cream. The food was well cooked and super tasty. A very pleasant experience. I will definitely be coming back!