Aloha, I hope you are doing well. Joyce was our wonderful server, explained the dinner specials, and friendly. I ordered a marvelous steak salad from the early bird menu, and had a very tasty bread pudding for dessert. Even in the downpour, people kept coming in for the atmosphere and food. Take care of yourselves and God's blessings and protection to you from Covid. Aloha
Cute place. Not crazy about my food. Chicken cutlets were very greasy and not exactly lightly breaded.Rice was hard and no taste. Watered down ice tea. The couple on the table next to ours, sent both entrees back.
We came in last night for our parents 56th wedding anniversary and had the most spectacular evening! Our service was extraordinary by Donna. Just timed everything so perfect giving us opportunity to talk and laugh together. The food is absolutely exceptional everything was cooked perfectly. There was so much we each took home a doggy bag. The coup de grace was the chocolate chip bourbon pecan pie that Donna did with the plate that said happy anniversary and a candle in it and the staff saying happy anniversary to my parents! My mom started to cry. All in all we loved every golden minute of our time we spent there last night and I would tell each and everyone of you to go and enjoy yourself as much as we did!
What do I recommend at Pineda, well I’ve tried most of the dishes on their menu and can’t complain about anything. The staff from the front of the house to the back truly work to give you a great experience. If you go expect to wait a bit for a table, their busy for a reason, make a reservation.
Dale is an awesome chef Joyce this the best server very friendly and knowledgeable, Gillian is is most friendly and funny host ever . Great atmosphere, awesome food, great wine list. Very busy restaurant you may have to wait for a table but we’ll worth the wait!!!
Walked in and made a reservation for our 32 anniversary the day before which they did not hold. Ordered the moderate priced champagne around $80 Which “we haven’t had for 6 months” I’m told. Offered the next up for same price but it’s not a good bottle, so, so much for Anniversary Champagne. Drinks instead. Food, absolutely outstanding! Chef is awesome.
Parking lot was full so I thought even with a reservation we might have to wait. However, we did not have to wait - seated almost immediately. Hostess and all the staff we engaged were courteous and attending. My wife had the special red snapper and I ordered the Chilean sea bass which was absolutely superb. Cooked perfectly with a delicious sauce complimented with asparagus and Angel type pasta. We will absolutely return for a repeat in the future.
This was a great find. Busy if you come late but worth the wait. It is a bit pricier than most of the seafood in the area but the quality is better and everything isn't breaded. They give you a nice array of Veggies. The sauces are unique and delicious, fun to find something unique.Great place for Keto and ok for gluten free. Servicers were a great team. You can tell they like each other.We found our new seafood place.
Good food. Steak cooked to temperature. Good selection of wine. Friendly staff. The best key lime pie I’ve ever had!
The food was delicious as always! The dining room was very festive for Christmas! We thoroughly enjoyed our dinner!