Awesome Ox tail & Chicken Curry dishes! Love the side order selection menu, and the atmosphere. Clean, and tastefull decor throughout with table cloths & spacious seating. Definitely going beck to try the rest of the menu! Congrats!
I strongly recommend this restaurant, we were a party of 4 people. We had the pleasure of enjoying the Oxtail, BBQ Chicken and the Salmon stuff with Crab, Food was seasoned well. They have large variety of drinks, reasonable priced. Atmosphere was welcoming and staff super friendly. Overall, time well spent.
Awesome place! John the manager is extraordinarily comprehensive and thoughtful! Food is amazing! I have been here 3 times with different people and everyone loved the food as much as I do. Love the shrimp with mango-ginger and others with me loved the jerk chicken and jerk pork.
Presentations was key, taste was good on point but not amazing. Lobster bisque was salty but done differently enough to warrant it was a good dish. I had the curry goat n I have eaten this dish enough to say it was pretty good except if your going for a higher quality I’d remove some of the bone fragments. So your clients can enjoy a very good dish. Everybody on my table had a different dish and enjoyed it. Everybody is expected to make a return visit. Oh no judgement on the karaoke in the back, that’s how I found the place.
Great menu. Some interesting ideas on there. The portions are generous and the quality of food and presentation is excellent. Nice new place. Definitely worth a try.
When you visit, be sure to bring your patience and you will be well-rewarded. I read some mixed reviews but decided I needed first-hand information. Stopped in for an early dinner on Saturday afternoon and was impressed with how nice the inside of the place looks. It was not too busy when I arrived, but more patrons kept coming in.As with many businesses, it seems they're a little short-handed at the moment, but my server was doing all she could and was always busy, yet still smiling and greeting people. This is why I said to bring your patience - sometimes you may wait a few minutes more than you expect, but I promise it's worth it.I started with a Spicy Jamaican Beef Patty ($4) as my appetizer along with a blonde ale. The patty was fresh from the oven -- so hot it had to cool before I could eat it! It was likely the best Jamaican patty I've had -- good flavor and LOTS of spicy heat!For the entre I chose the Spicy Jamaican Cajun Shrimp ($20) with a side of rice & peas and braised button mushrooms. The shrimp were cooked perfectly in white wine, garlic, onions, and scotch bonnet peppers. The flavor was really nice, and not too spicy at all. Dinner was 6 large shrimp, and the rice & peas were just right to gather the sauce the shrimp were in. Presentation was very nice as well - we do eat with our eyes first.Finally, I noticed a bread pudding with rum sauce on the menu for dessert. Bread pudding is one of my favorites, and this did not disappoint. Again, the plating was beautiful and bread pudding was dense and moist with a good rum flavor in the sauce.Are there some areas for improvement? Of course. But I can see they're working hard and the food quality is right where it should be! Be patient, be kind, and be sure to enjoy the deliciousness that is delivered to your table!
My fiance found this lovely place via Groupon. We drove an hour from port saint lucie to eat here. It was definitely worth the drive!! The food was wonderful. My fiance had shrimp and a filet mignon, I had the chicken glazed with candied pecans!! The chicken was organic, and a nice thick breast. Very tender and juicy. The glaze was soo yummy, definitely on the sweet side but that was expected!! We both had the side of red potatos which were good, and I had the button mushrooms.I know all the franchised food places have you conditioned to huge portions etc. It may seem small at first glance but as you eat the food here it truly fills you up in a way only high quality food can!! We will definitely be coming back.Oh and the drinks were also good, the red cab I had was excellent, and the bar tender made my fiance an excellent mixed drink of his own creation that he called "Tropical Storm".We also met the owner/chef and had a wonderful convo with him about his history.If you love good local food this is the place to go! If you want organic foods, and a place that cares this is it.
Walking in and seeing how many options where on the menu my husband I wondered how you could make all of this food well. We where pleasantly surprised how fabulous the food was, care was taken in making each dish. Very impressed with flavors as well as decor, and it doesn't break the bank. Highly recommend. I love our downtown area and excited to have something different to choose from.
I was amazed at how an already mediocre dining experience can be sullied with such a simple chain of events. When we arrived at 7 PM for dinner, there was no one in the restaurant, so to save costs they had the AC turned off and all the doors open. To our horror, this invited a family... no, a community of mosquitoes to feast on us while we waited for our food.This was indeed a feast, it’s just that we were not the customers.Next is the water escapade. I had finished my glass of water, and upon refill, they had refilled my water with what can only be described as melted ice. I passed the glass around the table for everyone to taste the oddity. When bringing this up to the waitress she replaced my glass, but the perplexing part is that the good water was located in almost the same position as the weird ice water! This still bugs me to this day. Why get sink water if the proper water is right next to it? We were the only customers... It just doesn’t make sense!Finally, the food arrives, the only redeeming quality. Good job on earning 2/5 rather than 1/5. The food was OK.
Go there on Wednesday nights to listen to Karaoke with Jackie