Amazing Food! Lasagna, garlic rolls, baked ziti, seafood linguine, pizza...everything was super! Definitely a must stop!
Dont let the location fool you, for a restaurant in an older strip mall, the place was nice, the servers were a lot of fun and the food was the best. I had the shrimp parmesan special. Absolutely wonderful!
Ordered pizza and garlic rolls as take-out. We have lived near Bruno’s for years and I’ve always talked about wanting to go there, and we finally ordered their pizza. It was amazing! The dough was clearly fresh, and the cheese on the pizza was hands-down the best cheese I’ve ever had on a pizza. Their toppings were fresh, and I really liked how they used a different type of sausage than you’d typically see on a pizza. I also really enjoyed the sauce. The garlic rolls were also really good, and it tasted like they used fresh garlic rather than a powder garlic - which I appreciated. The only thing is the dough itself does not taste yeasty at all - not necessarily a bad thing but I enjoy the taste of yeast. This wasn’t the best pizza or the best garlic rolls I’ve ever had, BUT it was better than Flippers in my opinion. Definitely will be ordering pizza as a take-out again! And now that I know the pizza is good, it gives me reason to hopefully dine-in one day when our toddler is up for it.In terms of staff - because I see a lot of complaints about them - THIS is an AUTHENTIC Italian restaurant, with Italian owners. They were so nice when we went in to grab our pizza, and we had the privilege to see how they interacted with other guests. As Americans, we may feel like they are off-putting people, but you need to keep in mind Italians are generally really straight-forward people that don’t beat around the bush, they are not being rude, so try not to take it personally. This is a family owned restaurant and it was great, can’t wait to continue to give them my business in the future!
Lovely little Italian place with a great atmosphere. Super sweet and attentive staff and yummy food. My friend adored his gnocchi with pork tenderloin and Marsala sauce. My shrimp Parmesan was ok but not the best. I’ll try something else next time but it was still lovely and I’d go again.
Hands down, THE BEST Italian restaurant I have ever been to!!! The staff was super friendly , the food was absolutely DELICIOUS, and the environment was warm and welcoming.My friends and I (group of 5) ordered a parmigiana chicken pasta, chicken Alfredo pasta, a calzone, a Stromboli, and a half cheese/meat lovers pizza. I can not stress how every dish had an independent and savory taste with each bite as my friends and I shared our dishes with one another.Honestly, after reading other reviews about this place, I cannot understand why anyone would complain. ESPECIALLY about the food.Def. Recommend to any one! Can’t wait to return!Thank you so much Bruno and staff for making our experience memorable with every bite and with every conversation!Warmest regards -the group of the guy that burned his tongue .
The food was amazing. One of the best pizza sauces I have tasted. Everyone loved the pizzas. My chicken piccata was perfect. Don't pass up the desserts. The Napolitant gelato was so yummy
Hands down the best homemade Italian I’ve had in a while. Great place! PS… don’t ask for ranch dressing! You’ve absolutely gotta try the homemade Italian and Caesar dressing.
Went 3 times during out vacation , great meals and some good wine Meomi. The placed was packed peach time and Bruno was a bit frustrated , lack of staff . This was the same at every restaurant we ate at. Food came out on time and all the meals were great. I take offence to other posters calling it a dumb because they could not get a seat. Yes Bruno is gruff but the food is very good , people need to lower their expectations as things are not back to normal yet
We arrived in kissimee and stayed nearby to this rest which we presumed was a small family run restaurant based upon reading the notices in the window slagging off the other local fast places nearby. We were greeted by a large built man at the entrance who I am presuming is the owner who had a thick new york accent. Others have complained about boom being miserable and he's he is abrupt but that was no major drama. He clearly has no people skills and knowing what I know about the place now it's clear that he doesn't care about his customers and his business reputation. We sat down and ordered drinks totaling 2 pints of beer, two wines and two pints of pop. We ordered two pizzas and two pastas. We were served by a man with a limp who said that his family hailed from sicily and he seemed to take pride the the fact that his heritage was linked to organised crime in america years ago. We left almost a full pizza which was our own fault but was boxed up ready to be taken away. The Bill was over $130. $80 for the food and $50 for the drinks. Now we had only been in the country for a day...were tired and jet lagged and we're adjusting to the new climate. I asked why the handwritten bill wasn't very clear and was greeted with the reply of "good luck trying to make that out" along with "we would prefer to be paid in cash as we have staff bills to pay and could use it". The waiter came over and stayed at the table distracting us at the point of us reading the bill and paying putting pressure on us to pay quickly. I'm not one to be formed by obviously in a new country with different customs I didn't know any different. Looking back it's clear that there is something going on. We left a tip and the bill was a total of $155 cash. Total rip off. What a way to start the holiday. When we got up and left the miserable owner and waiter just ignored us. Awful experience and I wouldn't worth what happened to us on anyone. Do not go here
This is an old school traditional Italian restaurant. The wait stuff is friendly and funny. The food is great and decide size portions. The price is amazing. Great value for the food they're serving. Unfortunately I can't eat everything from the menu, but the pizza looks amazing, too and I live in Boston where there's North End. The Italian neighborhood that's very traditional for the food. So this place comes very close to it.