Black Angus Steakhouse

7516 W Irlo Bronson Memorial Hwy, Kissimmee - 34747
427 reviews
Steak House Seafood American
(407) 390-4548

Excellent experience good food Cesar salad is something to go back for and steak and crab legs yum yum

Our waitress was wonderful, the food was good, my steak was not cooked medium well, however it was good. We will visit again on our vacations to Kissimmee

The service was excellent and the food was great! Right outside of Disney and it did not take long for us to get seated. Noise level was a little high but that was to be expected with lots of families coming from the park. Had the Ribeye and grilled shrimp and it was very tasteful! Even the side salad was great and rolls were fresh despite the crowd.

We made a reservation because it looked like a decent place to have good steak and drinks. Was highly disappointed in the overall meal. Steak was cooked right (med rare) but it lacked any flavor. Other meals that were ordered were not good.

4 adults 2 kids. 5 were p!eased. Me not so. I ordered the 12 ounce New York medium well. Steak was pink and even red when cut into. Rather than wait carried on. Tamara came half way thru and asked if I wanted it recooked. No thanks. I showed my 'first visit ' 10% off. Bill did not reflect discount. She adjusted but left gratuity at previous amount. I was just disappointed that my anticipated steak wasn't cooked the way I asked...after all this is a steak house.

Best dinner we had while on our long weekend trip. Will definitely come back. Our server was great.

First time , not bad , will visit again

We absolutely enjoyed everything! The meal was excellent, the service was swift and our server Eddie was such a delight! He added fun to the meal. Such a great personality. Our dining experience was quite memorable in the best way. Thank you! Michael Russell

The food was bad and the prices was high! Never, ever again

The restaurant has a beautiful ambiance; however, everything does not match the atmosphere. No matter what restaurants are in the hospitality industry. Everything is going to be based on service. The waiter started all over the place, inviting a negative vibe. He overcompensates for his lack of soft skills by overly communicating. I would have never expected a waiter to speak on politics to start our dinner. There were only three highlights from our dinner. The burger was decent and juicy, the porterhouse steak, and the margaritas were good. The fillet mignon medium well was cook like we'll done, and my wife's well done was cooked beyond done. Maybe, it was not a good day eat at the restaurant.