Good steakhouse with decent cuts. Good dinning ambience. 4 starts for the meat not being marbled as described but I would recommend you to try. It’s a good restaurant with good standards.
So the food was very good. Would have been 5 stars but the chopped steak came out ridiculously salty, like bitter. Not the gravy, but the meat itself. Brown gravy is always salty and I like it that way but it was crazy salty; like they spilled it on the meat. I rarely send any food back but I sent it back.It came back just fine. I ordered it medium and the waiter said “was it too pink too?” I said no, because I prefer my steak rare but order it medium cuz I’ve had it served cold in the middle ordering rare.Anyway, the entree came back more well done and with the gravy and onions on the side. The gravy wasn’t too salty, it was definitely the meat but they just assume chicks wont eat pink meat and have delicate taste buds. Whatever.Anyway, the cheese stuffed mushroom appetizer was insanely good. Everything else tasted amazing.I recommend everything I got, the mushrooms appetizer, the chopped steak and I would definitely add the lobster tail for 10 bucks. The lobster tail was small but cooked JUST RIGHT. Not rubbery or overdone and the drawn butter was perfect as well.The takeaway is - order your meat how you like it, rare is rare here. Side veggies are steamed just right with the right amount of butter. Wear your stretchy pants!! Everything seems to be on point!
Went there for weekend lunch. Our server Samantha was amazing. Very attentive and sweet. There was another table of people giving her a hard time and she handled it like a champ. The 7-pepper steak salad was delicious too.
My experience here was stellar! Great atmosphere and wonderful service.
Still such a great value Ina world gone price crazy. Service was great. Food was awesome,
I enjoyed the chicken fingers basket with fries. They have some of the best chicken fingers I have had in a while. Try them it won't be disappointed. My son had a hamburger which was very large for him and it was really good.
The food and service was awesome! I have severe dairy allergy and most places, which I won't name, really make eating out very difficult like they can't take out the butter from veggies ect.. Longhorn made sure everything had no dairy and made things fresh for me, it was really amazing and the food / service was so good! I will definitely be going back!!!??
Thanks to the chef he made my steak the way I wanted outlaw ribeye Pittsburgh style can't get any better than that great service also thanks to the bartender good service and flavor that's how you need a steak
Medium rare resulted in well done, chop steak medium well turned into charred on top and bottom. One steak was justright. And that was after waitress carefully explained what our preferences would look like. To her credit she alerted the manager who graciously offered free options but we declined. He then took the two meals off the bill. Apparently the cook ( won't use "chef") needed the waitresses description of degrees of wellness.
We bring our managers here for lunch about every other week and we always get excellent service.We always get a nice big booth and the staff they presently have seems to have their act together.The waitress’s knowledge of the menu seems to be above average and at the present time, the Atlantic Blvd location has lucked up and put an excellent crew together.Today Beatrice was our waitress and she was wonderful.We could go to lunch anywhere and this is one of our favorite “go to” locationsGive them a try, I feel confident you will not be disappointed ?