We were fairly pleased with this airport restaurant, the burgers and Mahi Mahi sandwich were good with hot French fries, served on real plates but with plastic utensils. They had kid cups and good portions. I ranked it lower for slow service..... wasn't a problem for us as our flight was delayed, but if you were on a time crunch you'd want to order and ask for check at the same time. Also, the menu is more limited than the one online.
$40 for a drink and a very dry burger...gnats everywhere...I'm sure I've had worse airport food but I can't think of any...get these people outta here
Was told they could not cook my burger med-rare based on policy, though the menu has a disclaimer about eating raw food. So ordered medium rare and came out overly well done. Waitress informed that "she's just a waitress.". Don't expect a burger done the way you want it unless a burnt hockey puck is what you like.
The worst food. This was my chicken taco. The worst tasting chicken I have had. The fries were cold. The waitstaff was so sweet and kind and I know they’re running ragged but unfortunately you’re at the mercy of the conglomerate that runs this place. Ick. Beer was cold which was good. She did offer to take the meal off of ticket. Which I wouldn’t have paid for anyway. Don’t bother here. As hungry as you are go buy a banana or kind bar.
Awful....two choices for breakfast, three for lunch. All served in paper plates. Coffee in disposable cups. No milk, only coffee mate. One of the only options near Gate D. Beyond disappointed. Eggs were wet, bacon was like rubber and toast not even toasted. Eat before you come to the airport.
Polite and so great about monitoring the waiting line. Bar on other side of terminal WAS horrible about monitoring line for bar access. This bar calls out single/double seats at bar and gives them to WAITING patrons per signage in this tiny airport
I ordered the chicken nachos and I would not recommend it. The food was very, very subpar. the cheese was out of a can, the chips were broken, and there was no guac or tomatoes. The wait staff was nice, but you'll be glad you passed.
VILE. Our server, a middle aged woman named “Julie.” Routinely ignored us, dumped honey mustard in our laps and treated us as if we were a problem in her schedule the entire time. Food was inedible. FOUL
Food was ok. Jenny the bartender was incredible: friendly, attentive, making sure everything was great!
Most disgusting food served on cheap plastic plates. Over priced and basically inedible. Told the bartender and he walked away. I had Caesar with shrimp and my husband had a rice bowl with brown chicken and uncooked rice and carrots. He couldn’t even eat it.