Fugato

325 Alcazar Ave, Coral Gables - 33134
139 reviews
Mediterranean
(786) 420-2910

One of the best secret gem in coral gables ! Scrumptious food , romantic ambiance

I had the best time and the best dinner at this little cute but warm place. The chef is amazing. You can pretty much order anything from the Manu and you will be delighted. My husband brought me here and I r ally enjoyed the food. I will definitely come back.

Amazing place. I recommend getting the lobster raviolis and the croquettes with the strawberry guava jam to dip in. The Italian custard was to melt for.

Best restaurant in The Gables, starting with their delicious bread and ending with chef Pili’s desserts like the guava cheesecake, everything in the menu is delicious, the lobster thermidor is to die for and their risotto is spectacular, I really recommend this magical spot in Coral Gables!

A fusion of flavors!!! Highly recommended ! Excellent service!!!

Fugato was simply delightful and delicious. The lobster carbonara was out of this world. The staff was extremely helpful and attentive. The small and intimate ambiance made it special. We will definitely be returning in the near future. Thank you Luis.

I want to start off by saying that I wish I could rate this Restaurant with 10 stars!Its a literall real gem in the heart of Coral Gables. Its not a huge Restaurant thats super crowded and noisy, its actually got a cozy, romantic, and more personalized feel/experience.The waiters were very attentive, they catered to our every request and need.My husband has a seafood allergy and they made sure his food was done separately and within a timely matter.The food was exquisite, I had the Fiochetti Poire, its a wonderful tasting pasta dish that has a pear sauce & WOW was it breath taking! Ive never had a better pasta!My husband had the Prime center cut filet mignon, well done and no it was not burned on the outside nor pink on the inside. It was actually quite juicy and flavorful.The service was excellent, first class, very attentive, they pay attention to every detail small and big. They truly delivered such an amazing experience!The owner Luis, he goes around to each table greets all customers, has such a passive soul, trully a wonderful person!I will definitely come back a million times again, and recommend them to everyone I know, family and friends!

My husband and I chose this place to celebrate our 5th wedding anniversary. We got there and were seated outside. The waiter Rafael was not very attentive as my husband was without water several times for long periods. We were there 1 hour and 10 minutes and had only been served our appetizer. The people seated next to us had already been eating their dinner a long time before we got ours. The appetizer we chose was the grilled octopus. Two small shriveled burnt pieces of octopus the size of my index finger (I have hands the size of a middle schooler btw). The potatoes it came with were flavorless. The cilantro sauce it came with just tasted like olive oil. For $24, it definitely should have been a lot better than it was. The waiter told us our dinner would be out “in a few minutes” yet 25 minutes went by and we still didn’t have our dinner. When we got our food, after being there an hour and half waiting, my husband enjoyed his 5 raviolis he got, but was left starving since it came with nothing else. Meanwhile I got the salmon that was very undercooked. After calling back the server, The waited told me they cook it medium, yet they should ask if that’s how I wanted it cooked before they serve a pregnant woman raw seafood. It was basically like pan seared. I have never ate raw salmon at a restaurant like this in my life. It was absolutely gross. The waited was rude from the moment we walked in. Everyone was treated better than we were. It was overall a terrible experience. We won’t be dining there again and will definitely never recommend this place to anyone we know. We were there way too long to have gotten only 3 plates of food. Ridiculous.

My husband and I chose this place to celebrate our 5th wedding anniversary. We got there and were seated outside. The waiter Rafael was not very attentive as my husband was without water several times for long periods. We were there 1 hour and 10 minutes and had only been served our appetizer. The people seated next to us had already been eating their dinner a long time before we got ours. The appetizer we chose was the grilled octopus. Two small shriveled burnt pieces of octopus the size of my index finger (I have hands the size of a middle schooler btw). The potatoes it came with were flavorless. The cilantro sauce it came with just tasted like olive oil. For $24, it definitely should have been a lot better than it was. The waiter told us our dinner would be out “in a few minutes” yet 25 minutes went by and we still didn’t have our dinner. When we got our food, after being there an hour and half waiting, my husband enjoyed his 5 raviolis he got, but was left starving since it came with nothing else. Meanwhile I got the salmon that was very undercooked. After calling back the server, The waited told me they cook it medium, yet they should ask if that’s how I wanted it cooked before they serve a pregnant woman raw seafood. It was basically like pan seared. I have never ate raw salmon at a restaurant like this in my life. It was absolutely gross. The waited was rude from the moment we walked in. Everyone was treated better than we were. It was overall a terrible experience. We won’t be dining there again and will definitely never recommend this place to anyone we know. We were there way too long to have gotten only 3 plates of food. Ridiculous.

Loved the food, loved the team, loved the ambiance. Definitely a restaurant one will want to go back again. Strongly recommended.