Delicious pizza and great service!
Pizzas are delicious but what we always look forward to is their Sicilian salad!! Everything a salad should be. Mmmmm!
Overall decent experience and staff was very responsive but the food was only a little better than mediocre. We started with the meatball and antipasto appetizers. The meatballs were large and were pretty good but at $6 a piece they should be fantastic. The menu description for the small antipasto is kind of misleading since it mentioned romaine lettuce, celery and garbanzo beans but none were included. Before you order the small, read the description for the large antipasto since it is accurate. The crostinis were not crisp, the bruschetta was not enjoyable and we did not know what to make of the caponata. This was definitely not what we expected for $16. For the main course we had the Truffle Risotto and Pollo Reggiano (chicken parm). Both the Risotto and the Pollo Reggiano were decent but nothing special. The Pollo does not include any pasta. The place was busy and we saw a lot of pizza so it may just have been that we ordered the wrong dishes. We may give it another shot but we aren't in a hurry to return.
The Sicilian oven restaurant are poised to come to Wellington. I made the trip down to the Boca to try it out... I was greeted at the door in under a minute.. Server came over to me with in 3 minutes and introduced herself as GiGi. Very vibrant personality and knowledge of what Sicilian oven was serving. I ordered the special. 10" pie with a salad. Basil Garlic and Tomato. The salad came out first HEARTY with a homemade vinaigrette.. tasty. The pizza has a flaky crust with semi sweet sauce. Not too salty and cooked to perfection. Price, cleanliness, service, and ambiance were a great dining experience. I'll visit when the store comes to Wellington! AAAA++++
Stopped for a quick lunch for the first time , ordered per suggestion of the gracious host the vegetarian Veggie Delight the large one which was too much for two adults. To start ordered two small salads and it turned out to be too muchas well, one small for two would have been perfect.It’s quality superb and quantity for the price generous. Fresh ingredients and wood burning oven makes a great pizza to come back to.Service very professional and accommodating with a smile.Will come back.
Start off going to one restaurant and had to leave. So we saw this restaurant across the street and decided to try it. It’s a chain restaurant. The food, the ambiance, the service and everything was just superb. They have tvs so you can watch the sports games and have a great night out with friends or family. Kid friendly as well. To start off Laura the hostess greeted us and was so friendly and approachable. She made us feel warm entering the establishment. Marina was our server. Her service was greatly appreciated. She suggested things for us to try and made sure we had everything we needed. Adrianna the bartender made drinks so perfect. They were so good. We had to tip her extra we were so impressed. Quality service and drinks from Adrianna. Richard the manager was great. He as well made us feel welcome, checked to make sure we were good which is always a plus when managers do that. He’s very knowledgeable. Told us some history on the business. I would of thought he was the owner the way he took pride and showed his love for the business. He also recommended we try the wings and we weren’t disappointed at all. Everything was delicious. Just go eat here or have some drinks if you aren’t hungry. You won’t regret it! Keep up the great work you all. Outstanding! Will definitely return and recommend!
We arrived on a Monday evening and asked to be seated outside. The hostess, Estelle, was a seasoned veteran. She seated us after about a 15 minute wait. They do not take reservations. Our waitress, Gia, was the best. Not only was she very efficient but also very friendly and professional. She came by quickly to take our drink orders and at the same time we gave her the kids order, 1 kids pizza ($7.00) and another kids pizza with pepperoni ($8.50). They both loved it. We started our supper with their famous wood fired wings with caramelized onions ($17.00/10). Delicious. We also ordered a large Sicilian salad ($16.00) + some Gorgonzola cheese ($2.00 extra). Excellent! For our main, we ordered the large traditional crust pizza with mushrooms ($18.50). As usual, it arrived pipping hot and was delicious. When you have a formula that is perfected, don’t change it!! We even had Tolga, their manager come by to see that everything was to our liking. Nice touch! Parking can be a problem and remember that you can order ahead and have it picked up or you can have it delivered. ENJOY ?
Good food, plenty of food options. From starters to entree. Friendly and well trained staff. Happy hour is also a positive.
Very good food? I love all the soups. Pizza and all the others plates.
Always very good! Food and service. Staff Berill was excellent! We had the escarole & bean soup as well as the peppers, onions & rope sausage. Both terrific plates!