1st time there. Food was delicious!
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We were excited to try this place because it is always busy! And we had popped in once before to take a quick look at the buffet. They put the sweets and donuts near the door so that had caught our attention. First, the wait staff are great! Very attentive. Second, the food variety is great! Love all the options!! Third, food looks great, but quality is not consistent. Bacon good, hash browns good, chefs eggs good. But lots and lots was mediocre. Giant biscuits were terrible. Dry and hard. Desserts bland. For these reasons, Iâd say it is over-priced. We enjoyed ourselves, but wonât likely come back. Brunch is our thing, so we wonât waste another precious Sunday on F&D. Thereâs lots of other places to try! Oh, and given that this is a buffet, and a million people are touching the utensils, either switch them out a lot, or have some hand sanitizers around! Ick!!
Great. Wonderful service. Great value for the price
First time here and was impressed. Such a varied menu - Italian, Asian and American influences with options for vegetarians. Waiter named Clark was attentive but not overbearing. Prices were very reasonable.
It was a diverse menu with interesting dishes. The spring rolls were odd and steak was overcooked and had to send it back. Overall underwhelmed.
Very nice people! Service was just really, really slow.
The occasion I went to Farmers Founders was for breakfast with my family. I have never expected the food to be so delicious. The service as impeccable and our waitress Gretchen was so good with our boys and her knowledge about the history of why the restaurant was named Farmers Founder was impressive. If you are looking for a superb experience try this restaurant.
Food was a little cold, fire alarm went off for no reason for a long time
3 out of the 4 meals we ordered were fantastic. My daughter ordered a grilled cheese and tomato soup. The cheese was slightly melted on regular bread. Not very appetizing.
Enjoyed the brunch buffet very much!