Hands down awesome! Excellent food and staff! So glad we skipped the downtown restaurants! Meatballs were the bomb!
I had high hopes from the reviews and the "one bite" app saying it was an 8. This is not an 8 pizza. This is at most a 2.5-3. First slice I picked up, knew it was greasy, then every topping fell off of it. The crust was the best part and I don't even like crust. The entire pizza, minus the crust, was soggy and soaked in grease. For being wood fired, this is a fail all the way around and I LOVE wood fired pizza.10/10 do not recommend. I'd rather have dominoes or pizza hut if I'm honest.
Modern pizzeria with cool atmosphere.The menu has few pastas and entrees.
Crudo pizza and Funghi pizza were both good. Service was a little slow.They could improve by offering toppings that aren't on the specialty pizzas and a build your own option.
Such amazing pizzas ? They are quick and if you like mussels you should definitely order them! Best in the valley!!!
Excellent meal Good service Charcuterie board and bruschetta were excellent We had a range of entrees and all were very tasty and portions were appropriate And the ambience was good
Made a reservation earlier last week for dinner this past Sat eve - can only make a reservation by phone - we arrive and the hostess can’t find us on her “sheet of paper”. Someone else from the restaurant came up and looked on another “sheet of paper” and no luck there. Then they walked off - no “sorry we can’t find you, can we add you to the list for tonight?” Nothing. Horribly disorganized - definitely lacking customer service - need an online booking system. Good luck making a phone reservation.
From A Foodie, the Chef Is very Talented. I’ve eaten here every year that I come to town. This time I tried other dishes beside the pizza. I had the salmon and it was superb, the pasta in the meat sauce was phenomenal and the reserve Chianti was a good choice. We had a bunch of appetizers including the garbanzo and shrimp. This is my number 2 spot to eat in Steamboat aside from Aurum. Lastly the Gondola ride over is really cool.
From the lemoncello mule cocktail to the meatballs and mussels appetizer dishes to the pizza. It was all so good. Busy place so make reservations - and unfortunately you have to call. But it’s worth it. And the wood fire thin crust on the pizza is so good!!
They did not label the "marinara"pizza as not coming with any cheese. I admit the pizza description does not mention any cheese but why would a pizza place include a cheese-less pizza right in between their normal pizzas? I feel like having to confirm the presence of cheese on a pizza is not my burden but a very strange choice for the place. Beyond disappointed but I guess I will need to confirm the presence of dough, sauce, and cheese whenever I order a pizza in 2022.