Ordered the special of evening of 14 oz Delmonico Ribeye with shrimp which was written on the board as we entered. The waiter told use the shrimp would be $11 extra, so we just ordered the steak. The blue cheese butter was a good addition to the steak. Most of our steaks were fat, so we didn't get 14 oz, probably closer to i 0r 9 oz we could eat. Flavor was good.
We love Ted's! This was our first time at this location and we definitely enjoyed it. For a friday night it was surprisingly quiet, but there was also a sports game at the arena nearby so that's probably why. The host was very friendly and immediately set the tone for the evening by cracking a joke with me when I walked in. Our waitress was also friendly and made to sure to come check on us throughout our meal. The food was great - as it always is - and the huckleberry margarita was excellent!
We tried the snowcrest chicken sandwichn the bison meatloaf and the buffalo 41 drink.The fries were a bit over cooked (extra crunchy). The chicken sandwich had good sauce and the chicken was juicy but lacked a ton of flavor.The bison meatloaf was good (there was a little bit of a burnt section on the edge but otherwise cooked well). The garlic mashed potatoes were a little dry and the carrots were kind of bland.
Had reservations and was seated promptly and went downhill after that. Wrong wine was served first, but was replaced. Every order of 4 dinners was either cooked incorrectly plus had cold fries and onion rings or both. Salad was forgotten and had to ask for it after filet was served. Had to ask for ketchup 3 TIMES while food got even colder. So disappointed...never again.
I went to Ted’s Montana Grill to celebrate a friend’s birthday.They serve salads, a variety of burgers (beef or bison), and some seafood. They also have gluten-free options.Our server was friendly, helpful, and attentive.
They may have been having problems staffing- it’s been a hard time for restaurants so possibly a fluke. But we had such a bad experience- we were compelled to warn others not to go here right now. It took an hour to get 1 burger and a salad. An hour, folks. And when it arrived the food was over-cooked and cold. It wasn’t busy enough to warrant this. They ended up comp’ing our meal but it was so bad we didn’t finish it. There’s plenty of options in the shopping center- go somewhere else.
I would not recommend coming here. I'd give it zero stars if I could. It all began with a very strange and sarcastic greeting from the host when my girlfriend asked if they were still open because there were very few people in the restaurant. The strange staff continued with the waiter Alexandre, who is apparently the head of the wait staff here. He thought it would be funny to tell us our water was going to cost $15 a glass and the complimentary signature Teds free pickles they put out immediately upon your arrival would cost us $20. He did not check on us very often, it took 30 minutes from our arrival to get our margaritas, asked for waters and never got them. The onion rings were good but had to ask for side plates and our glasses of water again. I had the bison brisket and my girlfriend ordered a medium well done filet. The food came out cold and her bison steak was still completely raw in the center, we sent it back to be cooked more. I ordered a Guinness because my margarita tasted like there was zero alcohol in it, I figure the bartend has nothing to do with the quality of a bottle of beer so they can't mess that up. Wrong! It took probably another 20 minutes to get my beer. When our dinner finally arrived the host kid was moving tables around and slamming chairs over his head. Girlfriend got the cauliflower salad at the recommendation of the host, it was just charred cold cauliflower with some arugula on top. I see my credit card statement today and the amount I tipped was not what I was charged. I was charged more than what I tipped! AVOID AVOID AVOID this place is terrible in every way but the onion rings.
Food is usually good, but we’ve noticed that the vegetable sides aren’t seasoned very well pretty much every time we order them. The pickles they put on the table are amazing. Staff is lovely!
Great experience, food and service.You can have beef or Buffalo entries.
At the beginning to be greeted and seated took a little bit. We must have walked in right as the lunch hit. Being in the industry I get it. As of the moment we were sat, we were served by an amazing Server named Amber. Absolutely attentive with our bevs order accuracy was on point and everything we needed was well taken care of. This was our first time here. And from now on when we come out this way this will be our go to. Thank you Amber and thank you Ted's! Keep up the great work!