The consistency on the food here is always spot on. The lobster mac and cheese is the best around; it’s cheesy, plenty of lobster and it’s not like the stringy and hard cheesy, it’s melted to perfection, yum! They have amazing sweet potato casserole which will have you getting one for yourself the next time you come! The steaks are always great cuts. The lamb is excellent as well! The house chop salad is so stuffy, flavorful and the presentation is spot on! If you’re looking for a patio, the location in Denver Tech Center has a beautiful patio!
Our server was fantastic!! This is a classic restaurant, but I felt like everything was co dress in butter. The brussels sprouts were super oily, the steak definitely had a ton of butter on it, they even put butter on the plate. I understand trying to add flavor, but my plate was super greasy and doused. We got the seafood tower, which was fine, but I feel like you can kind of get that anywhere.We got the bread pudding, which I wish I would’ve left in the oven a little bit longer to make it a little crispy, or caramelized on top. It was too soft. Not a good espresso martini, I didn’t realize it had cream in it. So that’s on me, not the restaurant
For a restaurant with a fine national reputation, this was very average. Service was spotty with a good but overworked waiter. He was quite knowledgeable and hunted down a wine we asked for. But the dirty dishes sat on the table between courses — the water filler didn’t clue in to remove them. The steaks were slow to arrive and just didn’t live up to the reputation of the restaurant.
The steaks were fantastic. Perfectly prepared. Staff was very friendly and attentive. Very good cocktails. The sides were a little disappointing but that was probably just me. If you want a really great steak bring your wallet...I think it's worth it.
Amazing Food and Service As Always ❤️?
You know, you get what you pay for, the filet was so tender and delicious, each mouth watering bite scored a 10+. Baked potato was tender and big enough for two. Small hic cup with the salad, it never came, but other than that, perfectamundo. Creme brulee... words cannot express my joy with the creme brulee, perfect crunchy topping, creamy inside, fresh sweet strawberries and raspberries on top.. heaven
The service was astronomical! Took my mom for her birthday, her smile was huge! she loved every bit of her meal, atmosphere,& service that our waiter Ryan provided. 10 out of 10 Ryan! Be back 200%!
Lovely experience. First time going while visiting Denver. The manager greeted and sat us. Appreciate his recommendation of the high back chairs lol yes they were very comfortable.Our waitress Carissa was EXTREMELY attentive.We both ordered the lamb chops because we were staying at a hotel without a microwave so we didn’t want left overs. Very good. The cremini mushrooms side was freaking amazing.We also ordered the stuffed mushrooms— very good as well.Their butter for the bread is very good and they don’t have messy flakey bread which is good lolSuper cute date spot. Or a good spot to take a higher end client.I also ordered Prosecco. Idk which one but I said Prosecco but it was very good. ? everything was very good.Good food and good service.We went on a Monday night around 830 and it wasn’t full at all. So if you don’t like crowds or loud restaurants it’s a good time to go.We spent about $200 before tip and that’s only because we had the lamb. I don’t see how you could get out of there without paying 300$+ for 2 if you both order steaks, which we definitely would have had we had a fridge and microwave. Lol but maybe we’re just indulgent ?The only thing I’ll mention is that we were sat near the kitchen and towards the end our meal I could hear people in the back either rolling or cleaning silverware and telling stories. I don’t think they were actually in the kitchen So that was kind of annoying for fine dining. I was actually concerned about being sat there for this reason.5 stars is for the food and Carissa3/4 stars for the noise
We came in for happy hour and Liz was amazing! She recommended the steak sandwich and it did not disappoint. She was sweet and informative and really made our experience wonderful. Definitely recommend it!
My daughter and I went last night. We split the T-bone which was amazing. Had Shrimp, Baked Potato and Au grautin potatoes as well. All super yummy. Our waitress Lauren was great and attentive.