They used to have better sushi and wait staff. Step your game back up
food was tasty, but presentations lacking - esp with the Tuna roll - uneven portions of fish and no garnish at all.
The pork belly ramen was amazing as was the spicy tuna roll. Great place! Will be back :)
I’ve been a sushi fan for years but can we talk about the best flavor/texture combinations I’ve ever encountered in this genre? The Shiso roll is as creative as it gets with spice and crunchiness -equal parts melty and textured. Chef Eli is an artist in his prime. And the service , drinks, atmosphere and other food was equally on point. I’d recommend this place over the more well known shushi joints in town, easily.
The specials were dynamite.
Truly incredible! We followed Marcusâs lead and had the most amazing roll, Shiso Lovely, the brain child of new head chef Eli. My favorite roll ever! Other wins: sea bream, the Godzilla roll, chu toro and otoro. Great atmosphere and a fantastic experience!
Incredible food and service. Inventive take on sushi with delicious flavors.
Oh my gosh! Can’t tell how great this place is. The food was amazing, portion was reasonable, flavorful and sooooo fresh. The presentation - stunning and very inviting. People/hospitality - hard to match cuz they were all so welcoming, generous and kind. Really made us feel taken care of. Thanks all!!! See you soon!!
AMAZING food, service, & experience altogether. Jeremy was our waiter and he was fantastic! We were a VERY large group celebrating a birthday and he was so very accommodating and patient with us and did an excellent job explaining the menu. He also went above and beyond by surprising us with a birthday dessert topped with candles. Will most definitely be back!!!
The food was incredible!!! We tried the chef's thing Omakese I believe (I'm mispronouncing it) and it was really really good. The manager on duty was incredible and the bartender Ida was supremely great. She was pleasant, warm, friendly, and funny. Definitely can't wait to go back again.