I was surprised with how tasty the food was. The price is definitely a little shocking but there was a decent amount of food. Definitely want to come back to try the other menu varieties. The waitress was friendly. Nice indoor outdoor patio.
Man, this restaurant was amazing. The staff was super friendly, and I really enjoyed my dining experience with my family. You MUST try their bruschetta boards...definitely the highlight of the evening!
I did the toast spread, and it was so amazing. The Fig one is to die for.I’ve been here 4 times nowFood: 10/10.Sweet potato was amazing, and the breads.The cheese board is an absolute must!Experience: 10/10, we went for my friends birthday and the staff was so lovely and amazing!Atmosphere: 8/10: it was very hard to hear people across the table in the circle booth. Very comfortable, just loud.Overall: 9/10, I love this restaurant! I wish they had some more NA Options for people who don’t drink.To request reviews follow me on Instagram @audrey.pulliam and @google.filesTo see more denver reviews follow me here on google!
This “wine café” breaks new ground as a destination. The food and menu selection is notable. The best beverage deal is their all-afternoon Happy Hour featuring almost 20 different wines by the glass at just $6, or $25 per bottle (sometimes available from 11-5:00 pm.}. For food, the best bet was the Boards & Bruschetta, a large platter for two or one if hungry, all at $16.75. You choose 4 among 12+ varieties; we had the Chef’s Board featuring prosciutto, Spanish chorizo, salami, whipped feta, cheese, olive, almond hummus, charred artichoke, sweet pepper with crostini. We added a generous portion Skewer ($14.50), with “grilled petite filet & chicken.” In their own words “Our mission is to make every moment that we’re a part of, one that leaves people feeling crazy-good.”
This “wine café” is designed to break new ground as a destination. in their marketing, They pitch “passionate about creating a space for people to connect.” Once a simple Italian restaurant, Postino is now in 3 Denver locations, plus Arizona and Texas. The food and menu selection is notable. The best beverage deal is their all-afternoon Happy Hour featuring almost 20 different wines by the glass at just $6, or $25 per bottle (often available from 11-5:00 pm.}. For food, the best bet was the Boards & Bruschetta, a large platter for two or one if hungry, all at $16.75. You choose 4 among 12+ varieties; we had the Chef’s Board featuring prosciutto, Spanish chorizo, salami, whipped feta, cheese, olive, almond hummus, charred artichoke, sweet pepper with crostini. We added a generous portion Skewer ($14.50), with “grilled petite filet & chicken.” In their words “Our mission is to make every moment that we’re a part of, one that leaves people feeling crazy-good.”
The bruschetta boards and wine pours are awesome. It is one of my favorite happy hour spots especially when they have their patio open. There are great wine options at good prices. There are so many bruschetta boards to choose from.
Good wine good food good staff. I’ll be back
I was introduced to this place last year and have been so many times since then! Happy hour is THE time to go for basically half priced wine/beer. Food and boards are great. Love the vibe and the staff here.
Great atmosphere and friendly service, a must if you visit LoHi!!! We will definitely be going again.
Definitely a spot to check out. I came in for a late lunch/early happy hour. There’s a small welcome area before you hit the bar and first area of the dining room. There is a window to see into the kitchen that’s wrapped with a funky wall display of books and wine. Oh yeah, THE WINE. A wide variety of fresh flavors, all reasonably priced. Happy hour glasses are $6 and bottles are $24. The menu is light fare without missing a beat when it comes to full flavor. Pictured here is a sample of their “bruschetta”. Each piece is sliced four ways for sharing. From bottom left to top right: Ricotta, Dates & Pistachio; Piquillo Pepper & Goat Cheese; Sweet N’ Spicy Pepper Jam & Goat Cheese; Brie, Apple & Fig Spread. The bread is toasted just enough to hold the toppings but not super crunchy so it doesn’t hurt to bite into it (you know what I’m talking about). I shared this with a friend and got a bowl of soup on the side, but the bruschetta was honestly filling enough for me. Another friend ordered the panini & salad combo, pictured here. There’s a large patio that was closed due to snow, but I can imagine the ambiance is perfect day and night when the weather is above 50! Street parking was easy to come by, but is definitely more crowded over the weekend. There’s a few lots within walking distance though. Can’t wait to come back!