Amazing pizza. Excellent service. I believe Aiden was our server. They were supper attentive. We had the Vegan pizza and the meat lovers pizza. Both delicious!
I live down the street from this place the last time I had ate there was Over 3 years ago. I couldn't remember why I didn't go back.I was dissapointed in the food. The pizza was undercooked. We ordered pepperoni on half and seriously had a hard time finding any on the pizza at all. I wasn't mad about the tons of cheese and It tasted better the next day after recording it for 20 min at 425f.
Favorite pizza in Denver!!! Sauce is amazing and flavorful, the thick,flaky crust is like a pie, and they certainly don't hold out on the cheese. Absolutely worth the price and the drive across town for this pizza. We ordered a half baked,uncut pie to take home and cook the rest of the way and its just as good as eating in the restaurant! Come here if you're visiting from out of town.
Have enjoyed eating here in the past. Generally the food is good, however, we recently ordered take out and 2 pizzas cost over $60. One was pepperoni and cheese, the other we ordered with several toppings and more than half of the toppings were left off. When my husband emailed the location about the order mess up we got no response from management. Unfortunately we will not be returning.
Their Deep Dish is phenomenal, and I don’t even usually like to get pizza. They also have these packets of dried, fiery chilies that I loved. We also liked the prosciutto-arugula pizza but did not have arugula on it; the prosciutto was quite tasty.Just a warning though: b/c it’s in DT or near it and the place is in a little corner of the street, parking will be horrendous.
We tried the vegan deep dish pizza (whole wheat with the standard - garlic, red onion, and spinach) for delivery. It came hot. It was really delicious. I thought the crust would be thicker than it was, but I could only finish one piece as it was. Great to have a vegan option.
We've always had great pizza and service at Patxi's. I'm surprised it is usually always quiet. The deep dish pizza is very good and worth the price. They pack on the toppings and it has always been delicious!
Paxti's is my favorite deep dish in the city, and I'd even put it up against Chicago deep dish, too. I had Lou Malnati's last year while visiting Chicago and it had less flavor, and tasted more "bready" than Paxti's, which I feel has a much zestier and flavorful sauce but with all of the "heft" you'd want in a deep dish bake. While Chicago purists will no doubt disagree with this assessment, I think Paxti's is where it's at. I can't speak to their thin crust pizza because I've never ordered it :P
First time visiting- cool environment, nice beer selection, and an awesome deep dish vegan pizza!
Brutal....ordered online pickup. Told me it would be 55 min and to arrive by 7:59 PM. I got there 10 min early to a completely empty restaurant. I paid the OVER $60 for two pizzas just to have the hostess pull them out of a supposed heating oven. I opened them right there and it was obvious they had been sitting for over 20 min. If I wanted lukewarm, mediocre pizza, I would have just gone to a fast food pizza joint, and paid less than half of the ridiculous Patxi price. At least at those places, you get what you paid for. Skip Patxi...not worth the ridiculous price