Modis in the City

1553 Platte St, Denver - 80202
32 reviews
American Cocktail Bar Gastropubs
(720) 502-3460

Went here for Happy Hour and stayed for the party downstairs. Came in last Friday with friends to have a few drinks and Apps. The Bison Short Rib and Duck and Watermelon Slap. Ended up going downstairs after to check out their other bar Luci's and had some awesome cocktails in cool comfy chairs and couches.

Absolutely classy! The cocktails were amazing! The food absolutely delicious! Something from another level! If you're out for an adventure stop here! They are also very dog friendly! Love the patio

The menu items were weird and overpriced. We tryed the chorizo mac and cheese; the avacado was black in places and the mac was on par with boxed brands. It made our stomachs turn after. The cocktails were overpriced and the draft came out warm.

Very delicious! Very well done. Very tasty. Unique food but not odd like some places who try to get too fancy and put a bunch of stuff together that just doesn't work. This is the opposite; so good. Get the Ramen. Get anything. Just go.

Friendly service. The food was rather bland. The buffalo cauliflower had bold flavor but was a bit one dimensional. The ceviche and swordfish were under-seasoned and overpriced, accordingly. Tried a couple of cocktails, and they were not as good as we'd hoped for. Great location and ambiance for date night.

I normally don’t review but this experience was so bad and for the prices we paid; it made it even worse. The spinach fruit salad with added chicken ($8 add!!!) had no flavor, bruised fruit, barely any spinach, served on a grungy dinner plate with the wrong cheese was no where worth the $24 it cost. The burger had zero taste either, looked like a frozen patty, had a hair in it, and leaked watery thousand island everywhere. The chicken finger coating was similar to what paper would taste like. The beer finally came when we were almost done with lunch. The food was delivered by a guy with a cast which had what looked like dog hair all over it. The floor was wet. The silverware plates (plates that hold silverware?) were dirty - and my thoughts - they were reused without washing them since it looked like hardened food splatter. I wish we would have left upon arriving. All three of us felt sick after spending $75 and eating there.

Visited on 2-24-22 for my husbands birthday and their 7 course tasting menu. Every course was delicious and a feast for the eyes. Our favorite course was the wagyu beef and the duck breast and heirloom tomato a close second tie.Can’t wait to return - Truly hope this talented chef makes this a regular special event.Thank you for making my husbands birthday so special.Rebecca L.

The cocktails were tasty, even the salads were phenomenal. For entrées, we had the scallop, pork masala, and Mac+cheese. Bonus is the speakeasy downstairs and connected to the restaurant. We thought the Breck location was good, but this spot is solid.

This spot had promising reviews so decided to check it out for dinner. Maybe it was a fluke but the Pork Masala was super tough, almost had to request a steak knife ayyyy. The brussels sprouts were great for sure. The part that threw me off the most was the ambiance, the spot was weirdly illuminated. Not the best, not the worst.

On the pricey side but everything was well worth it. Lamb lollipops were awesome, melt in your mouth and great flavor especially with the sauce. Mushroom bruschetta tasted great. The mussels were fantastic as well. Everyone was very friendly and welcoming, really enjoyed the vibe. Absolutely will be coming back here.