Enjoyed a nice dinner with my 2nd Cousin and her mate during her visit here to CO. As usual, the food, service and atmosphere were great.
We have been coming to Sienna on and off for 8 years. The food has always been good and the wait staff is great. This time the staff was great as usual but the food was not great. My husbands salmon was way over cooked, it looked almost like they had deep fried it. My chicken parm was average. The sauce tasted like it came out of a jar.
Had to wait 10 min extra from reservation time but not a big deal. It was busy and like most restaurants they looked a little short staffed. We had a table outside. Enjoyed the live music. Food was good. My wife had the walnut ravioli pasta with butternut squash and caramelized onions. I had the jalapeí±o burger- very good. Crème brí»lée was good. We will go back sometime.
There were three in our party and unfortunately all of us had bad meals. The jumbo shrimp with pasta had almost zero sauce and was just a gelatinous glob on the plate. We also kept repeatedly asking where our drinks were and our appetizer was served way before we received them so had nothing to drink with our food for awhile. Really disappointing experience.
Very nice!
Service was slow even though the restaurant wasn't crowded. Apparently, the kitchen was mixed up so we ended up with several sides, entrees, and appetizers that weren't what we ordered. Then, different servers took a long time to bring out sides that we asked for, items weren't available, etc.
We had a party of 6, family was in town. Our reservations were for 6:30, and by 8:30 still didnât hav sour food. We ordered 2 shrimp and pasta dishes, 2 pizzas, fettuccine and a wedge salad. Drinks were SLOOOOOWWWW in coming and our waiter was absent due to having way too many tables to serve. We had to find someone to cash us out due to our server being swamped. Too much money and too much time spent for undercooked pizza and limo salad. So unfortunate. We are going to ask for a refund or credit.
Very rude & snobby hostess staff. Understaffed with servers & bartenders.
I sent a meal back. Told the waitress that it was greasy and not edible. Was still charged for it and questioned about my satisfaction with the dish even though I had only eaten two bites. After complaining, she spoke with the manager and took it off. Service quality was difficult, but it was a busy night. Happy hour pizza was quite nice. Be sure to order the ruby red martini. It is amazing.
The food is great and the atmosphere is welcoming!