This restaurant was a dream. A big shoutout to Al who was the best server. We were also both wearing crocs (in sport mode of course) which added to the experience. To Al’s manager: please give Al a complimentary BLT on the house. I’m not even vegan but So Radish has me considering it. I could go on and on. My friend and I had the Brussels sprouts, the tofu peanut noodles, the pulled bbq jackfruit sandwich, and mashed potatoes. The space was as colorful and magical as Meow Wolf, the servers so personable and kind, and the food memorable as heck. I’ll be back soon. Please go here!!
great vegan food with great service!
We’ve been here a few times and love how consistently delicious this place is! Today we got the smothered sandy, a biscuit sandwiched with a breakfast patty, cheese and tofu scramble. I loved how the biscuit was crispy and soaked in the gravy well. Also shared the breakfast burrito bowl with sweet potato hash (must try!), beans, veggies and tofu scramble. I love the scramble here and though this dish was a lil too spicy for me, still loved it! Great service too. Will definitely be going back again and again.
Very cool interior design and lots of great vegetarian/vegan food
So glad there's a vegan spot in Arvada! This food is crazy delicious, insanely filling, and the employees are so friendly. Fun interior atmosphere and outdoor seating as well.
Great service and amazing food.
Great 80s vibe, plant based menu, and friendly staff. We got the gnocchi and the mushroom cheese stake with the sweet potato hash. The mushroom sandwich was good but the jalapeno aioli was extremely spicy, lucky the server knows this and put it on the side. The sandwich was good but if you have ever had a cheese steak before this is not the same type of sandwich (would have been better if i didn't have expectations). The hash was undercooked and lacked anything to make it special. The gnocchi was very good, it had a good texture and taste.
The food was delicious! We ordered fried pickles as an appetizer and they exceeded our expectations. They were so crispy (important because a lot of the time fried pickles get soggy easily) and the dipping sauce was complimentary. My boyfriend ordered the mushroom cheesesteak and he enjoyed it. I ordered the kale pesto gnocchi and it was light, but smoky. Our waitress McKennly (I apologize if I misspelled her name) was attentive and very sweet. The wall murals were really pretty to look at. Props to whomever painted them.
The best Vegan spot in all of Denver, hands down! Made in-house where every item on the menu tastes absolutely delicious. Amazing vibes with a bar filled with intriguing beer options.
Loved this place! Good food and drinks, and the music that they play is great and not too loud.We had the Rootbeer and Ginger beer (both great), Fried pickles (sounded strange but was delicious!), Mac N' Cheeze (my husband loved this one) and Sweet Potato Sushi roll special (which I totally loved!!). Lastly the Blondie dessert was the cherry on top. Will definitely come back and try out their other dishes!