The new location is wonderful. The cuisine hasn’t missed a beat since moving from the past two locations. Service is so expertly professional and friendly, the atmosphere and ambiance is exquisite. Highly recommend, Sebatian has a wonderful wine list and Nino takes you on evening of effortless enjoyment if seated at his station. Congratulations all around and see you all very soon!
Please reopen. Some of the best Italian you can find anywhere.
Great food just like being in Italy,friendly staff,typical LA price range for an upscale place.Great location on Rodeo even though I liked the older location on Robertson better
One of the best restaurants in the world! The penne Madeo, bolognese, chicken Milanese and so much more are absolutely incredible!!! If you don’t eat here you’re crazy...
Love Love this place...this is my to go place for great food and great ambience! If you have not been here before you need to make sure you check it out! You cannot go wrong with any of their dishes and their pastas...Highly recommend
The Morrison was on my place to visit for my bday, and man it was good to be here. We came mainly for the burgers so this review will basically be all about that. There is no shortage of parking in the back and we came on a Monday, so it might be different than on weekends. The vibes were akin to an Irish pub with some plush seats at the walls.
The dessert was the highlight - but expected better from the recommendations I heard from it.
Loved when Mr. Madeo himself came to congratulate my birthday
A great spot in Beverly Hills: the best Italian food in Los Angeles. A exceptional atmosphere from the arrival with Soraya, then an amazing experience: service with professional waiters, advice from the French sommelier to walk you through an incredible wine list. Don’t miss the carpaccio or the risotto au champagne. The butarga spaghetti or the Branzino in its coat of salt! If you have only one night to spend in Beverly Hills do not hesitate and book a table at Madeo!
Made is one of the best Italian restaurants in North America. Quality of ingredients are very fresh and high quality. All the dishes are very tasty. I'm going there from last 20 years and never got disappointed. Thanks to my friend VRAM who introduced to me Madeo.