I ran out of money was 75cents short I ask the nice lady in for help they help me no question ask and the food smelled great thank you for your help
What happened!!I've been enjoying and eating this once upon a time most excellent take and bake pizza for many many Years! But what happened!? New manager? New owners? Last night's pizza not only was wrong but so so skimpy! The toppings were so small and pathetic it looked only marginally better than pizza hut or dominos garbage. I'm so so sad that Ventura has now lost yet another great eats! I paid about $60 for 3 pizza so I'd expect to walk away with something a bit better than what I expect from the frozen food isle for $10! Please go back to the way things were! PLEASE! For now I'll gladly pay a bit more for pizza elsewhere! There are other local pizza places in Ventura. This is your reminder to support local business! (At least the ones trying to provide a quality product!)
Love the hot chick sandwich!!Service is great!!
Pizza dough was too thin after baking and obviously was missing yeast. After 30 years this was unusual so I called and complained that the dough was uneatable. Sorry was all he said. Really? NO offer to make Good? Well that's the end of Valentinos for us.
Killer tuna sandwich. And carrot cake! Salads are nice and big.
Super delicious food at a reasonable prices!
The take and bake pizzas are creative and tasty. My favorite is the Val's Veggie sub, perfect just as it is.
Grate pastas Salads and Subs..
Love The pep bomb pizza
Kind of a bummer -trying to support our food joints during the pandemic. Tried to call at about 7:45 to get a pizza to pick up before advertised 8pm closing. After several attempts someone finally picked up our call and let us know that because they were slow they had already put things away including the pizza dough, and told us specifically that is why they hadn't picked up our call. While on the phone we pulled up to the store with lights on and the open sign still on with 10 minutes still remaining until closing time. Still turned away. I've worked in the food industry and last minute walk ins are always a bummer, but my experience of good customer service is you remain open and hospitable to customers for as long as you say you're open. If you want to leave at 8, tell the public you're closed at 7:30 - on a Saturday night. For a pizza place. Headed over to Tony's.