We went on a Saturday night and it was not too busy. We really like the layout of this restaurant and has some comfortable chairs and outside dining. The pizzas did take a little while to get to us, but it was worth the wait. The salads came out quickly and they were very tasty, and the kids really enjoyed their pizza.
I came here late at night, one of the only food places open in downtown, and I was blown away I had never ventured here before.To say the pizza was amazing is an understatement, it's easily affordable and comes in huge slices with SO many options.The staff was so friendly and quick to offer suggestions based on your liking. They even took the time to share about the history of the restaurant and their beautiful wood fire oven that came from Italy! Everything is authentic and the whole inside is beautiful with sweet messages about friendship and getting to know the strangers around you.Mind you many people come in here drunk, being rude to the staff and leaving the place a mess. Yet they are so kind to them and are quick to clean up spills and genuinely check in on their well being. This place felt safe and very welcoming.I will be making this my #1 pizza spot in Ventura.
BEST PIZZA, BEST EXPERIENCE!!! Do not miss out on the BEST authentic Italian Pizza and tiramisu! MidiCi Wood Fired Pizza has the best customer service. The decorations and vibe create the perfect atmosphere for any time to eat! Enjoy a meal and reconnect with your family and friends. Experience the incredible culture and atmosphere that MidiCi’s has to offer. MANGIA, MANGIA!!
Excelente !!! Pizza ? and salad ? to eat, After a beach day in Ventura, CA.There is a menu that you can order at the cashier and then you can take your own table. Here my 5 stars ⭐️
Stopped in here before a movie and we were happy with everything! The food was really good and the tequila mojito was magical. The pizza had a great cheese fold over and the Gorgonzola salad was a great pairing.
I ordered a pizza for my best friend, my mother and I. No pizza for an hour. Toppings fell off the pizza when trying to eat the slices. The pizza was tasted terrible, too liquidity. Very few toppings. Waste of time and money.
Terribly organised and unable to run a simple take out ordering system. Waited over 40 mins for an incorrect order that was cold with no apology. Avoid!
Today I had the worst pizza of my life. I ordered take out and showed up 25 minutes after I ordered. When I showed up they were just getting started on my order.. which was placed nearly 30 minutes prior.. with no one there. They had about 10 people there in total. The people on the phone were super unhelpful and made me feel like a bother. When I got home, I realized it was basically bread with the thinnest layer of sauce, little bits of mozzarella and 4 single pieces of basil. On a whole pizza. (I ordered a Margherita pizza). Never returning to this place unless someone proves me otherwise.
Not many pizza places have the option of vegan alternatives, and if they do it’s not usually a good one. Midici’s served a phenomenal vegan garlic bread and vegan pizza! I am so grateful for the inclusiveness that they have for vegans. The staff and owner were very friendly and helped me to make the delicious decisions I did for dinner. I hope these guys continue to prosper, they are an excellent restaurant in our community. Thank you!
Should have just went to Jimmy’ Slice (ugh) but tried this place. Garlic bread, pizza, and meatball side. None of it was any good and bill was $60? If the food was at least decent the price would not bother me. In this case, I felt ripped off like it’s a tourist trap. I’m not a tourist and for sure won’t be back.Highlights:Poor service, cashier didn’t care (and it showed) garlic bread was burnt, meatballs had a serious after taste. The pizza was a margarita style pizza… I thought cheese would still come on it? The entire pizza (pricey) is about the size of a dinner plate.Save yourself the disappointment and seek out a better establishment. I don’t think this place will be there for very long.