Great service. It's a little warm inside as they don't appear to run the air conditioner. There are many fans running however. My husband loved his sushi. Mine was on the sweet side and I didn't care for it.
We had a bad experience with the shift manager there last Thursday June 26, 2022.Me and my wife went there for dinner around 7 pm We had to wait over 45 min for our food since they had only one cook and over 25 clients and finally when we received there was a very little wasabi.When we asked for more wasabi very politely the shift manager was very rude and said you guys are very very demanding here we teach customer to be more patience here since this is a slow relax restaurant.Imagine you go to a restaurant pay over $100 for your dinner and the shift manager try to teach you how to behave in their restaurant.
We were welcomed warmly and were quickly seated. A bowl of Edamame was served shortly then after. The server was knowledgeable, friendly, and assisted us with the menu since it was our first time. There's a good amount of options to choose from. The sashimi that came in the bento was fresh. The rest of the food were plated nicely. All orders were delicious. Serving size was reasonable. Mochi ice cream sandwich was a cool treat. We will definitely be back.
We ended up leaving this place without being seated. We made a reservation for 4 at 7 pm by calling the 'reservations' number on the website. The man who answered asked the time and number of guests and confirmed the reservation. Upon arriving we waited at the host stand until a man named Tim walked up saying there was a sign-up sheet, whereupon we told him we had a reservation. Tim replied there are no reservations and he couldn't accommodate us! When we showed him the 'reservations' button on his own website and the corresponding phone call record on our cell phone from 3 hours earlier, he refused to look at it and, as he walked away from us, asked the name of the person we talked to. When we said we didn't get a name (who asks for a name when making a restaurant reservation?), Tim insisted we needed to give him a name. The entire time he kept running around saying he was the only one there and talking to us in a scolding tone. We finally left in disgust for the way we were being treated.DO NOT patronize this restaurant unless you're prepared to be mistreated and, if you do choose to dine there, DO NOT trust the reservation number on the website! Finally, DO NOT deal with Tim!
Very interesting concept for a Japanese restaurant, combining "sports bar like" facilities. Food was quite good. AmaEbi was fresh and the shell/head was nicely fried for crispy and crushed finish without over or under cooking. Good service with lady owner personally caring for the patrons as needed. One negative: house (lettuce) salad had quite large amount of water at the bottom of the dish, diluting the tasty dressing toward the later part of the salad. Obviously, the 2nd half of the salad was poor. The preparer needs to do a better job of draining the water after rinsing the as-purchased lettuce for cleanliness. While not quite 5 star worthy, I am giving 5 stars assuming the above salad mistake is corrected.
The food was good and the service was just as good. It was as you would expect of a Japanese restaurant in its category. Go there. You will not be disappointed.
Our server was really friendly and helped with my wife's substitutions since she can't have gluten. They provided gluten free soy sauce as well. My TSC Roll was delicious, the edamame was spicy and flavorful, and we'll definitely be coming back to try more from the menu.
Most people are complaining about the pandemic disaster that they can not afford $200 they is no job so I saw a review on investment tried it without a $1,000. 00 even though they are lower cost of investment. starting from the range of $500 but I got a multiplication of my funds to over $10,000.00 in a week time it's magical because I never believe until I gave it a trial that is why I need to post an epistle of this online.
Great service, we came close to closing time and they stayed open to serve us. Food was amazing!
I hadn't been to Tokyo Sushi for at least 5 years because it was an all you can eat "What we tell you you can eat", I just moved back to the Westside of SCV and saw new positive reviews and thought I'll try it again. Glad I did, it was later Thurs night about 7:30, it was quiet, they now have some traditional sushi items, Ankimo, Yellowtail collar, Big Eye Tuna, regular Tuna was bright red, shishito peppers and Flan for dessert... EVERYTHING was excellent! Evi and the hostesses provided great service. Fresh food, friendly service & fantastic flavor ⭐⭐⭐⭐⭐