The prime brisket burger is really really good but the price 18 dlls for just the burger with no fries, drink or anything else I think is ridiculous. My fault for not asking first but overall is a really good burger.
We decided to try this place, I am so glad we did. The place is very casual with family style seating, since it’s a food court. The gentleman behind the counter was friendly and gave good suggestions since it was our first time. My husband had the pulled pork, and I had the beef brisket. The meat just melts in your mouth. The bbq sauce was not overpowering, it was smooth and flavorful. We plan on definitely coming back. If your looking for good food this is worth the stop.
Best baked beans and brisket I have had in Temecula Valley. The brisket would melt in your mouth.
I wish I could give it six stars! The ribs are the best i've ever had in my entire life. I have been searching for the best ribs in California for about 14 years, I finally found them here. Get the slaw royale and the ribs. I've been to this place four times in the last month trying everything on the menu.Granted, everything is tasty, but nothing compares to the ribs and slaw royale. Amazing food, amazing atmosphere and amazing customer service!
We must have been in the wrong place because: food was lackluster, service bad, and the bar next door was worse. Very expensive drinks for what you get, terrible service, hot, terrible service, bad vibe. Did I mention terrible service?
Always delicious, will come back again!
Who gave this place a 1 star!? Pulled pork was awesome! They were super friendly. Definitely recommend!
Ordered chili and baked beans. Was not satisfied with the style of food, and brought my issue to the manager Chris. He switched out my items with a mound of the best brisket I've had in recent memory, and no fluff.10/10 BBQ and Customer Service
Brisket good. Corn bread good. Mac and cheese yummm
First visit to this establishment. As an avid BBQer/smoker, I like try different styles. I ordered the brisket & two sides.The brisket was very fatty and tough. I wasn’t getting much flavor from the meat either. It didn’t help that the utensils are made of disposable wood. I could not cut the brisket as it was too tough & fatty. It is a rare thing not to finish a serving of brisket, but I couldn’t eat it. Maybe just a bad cut of meat. The BBQ sauce was an odd flavor to me as well.A bright spot were the baked beans & slaw. I enjoyed those very much.Overall, not impressed