The food was very good but was ruined by the amount of flies. My friend had to end her salad early because of the flies. The waitress was not always around. The bus boy(I'm assuming) had to step in. On top of everything, my gift card was refused. Very disappointing lunch.
I was really disappointed with the Smoked chicken sandwich I ordered., every bite I was spitting out a lot of fat, more than normal for thighs. Why did you discontinue the mushroom soup? That was awesome! And so was your salmon sandwich, that was awesome too. Our server was great, as always. Both our friends ordered med rare hamburgers and both were overcooked. I've been coming to Pinaccle restaurant for many years and this time I was REALLY disappointed with the food.
Had a fab meal. Food was excellent and Tina the server was great! We had the salmon and the risotto which were both full of flavor and very tasty. Highly recommend for the food. Ambiance was minimal but food and service weee on point. Definitely worth a try! Also had the chocolate cake with raspberry and it was also flavorful. We would go back.
We stopped for lunch and had the best time. Our server Tina was amazing. She made a great recommendation on wine, was attentive and fun. The food was very good. We will be back!!
Loved our meal, as always. Tina was our server and was great as usual. Thanks!
The food was over the top delicious and the view is awesome. We love their wines, too. A special thanks to our server, Tina, for making everything perfect.
The chef is excellent and the grilled octopus was so good. The pasta with shrimp was good too. The rosemary bread is the best too! Of course, they have really good wine and great service. The view looking out is nice too. We highly recommend Pinnacle Restaurant and Faulkner Winery.
The service was really great, Tina took really good care of my wife and i
The food is fantastic. The new chef has great selections of food items. The girls that check you in at the front of the restaurant need a little more energy and enthusiasm. The new tasting room also has great views and great service.
This is a mixed review. While the service and ambiance were great and some, not all of the food, was excellent. On the positive note, the gazpacho was excellent as was the Santa Barbara Salad. Negatively, the Chef's Caesar Salad was not good. It's supposed to be charred romaine lettuce - came out just plain romaine leaves with parmesan cheese. I sent it back and while the leaves were then charred, there were 4 - maybe 5 medium size romaine leaves on the plate (looked like they were just thrown on) with a couple parmesan slices on top. This was supposed to be a Large Plate - and it cost $20. Compare this to the Santa Barbara salad which cost the same yet had greens (good size), candied pecans, strawberries and gorgonzola. I realize there were only a couple ingredients in the Caesar salad - however, $20 for 4-5 romaine leaves and small amount of parmesan? I was very disappointed in this meal. While I might recommend this place to a friend, I would definitely tell them to be selective in what they order.