Excellent pizza! The outdoor pickup setup works very well and will try the dine-in outdoor seating.
Outside dining only it like a walk up pizza place. A 16 inch pizza cost $23 and comes with a dipping truffle oil. The pizza barley had any taste definitely not worth the cost
So few places sell pizza by the slice, but LBK does. More than that, they're super delicious, light, thin, crispy (but not hard) crust and flavorful toppings--good sauce, cheese and whatever else you choose.Pizza is ready in a minute and you can stand outside (just like in Venice, Italy) or sit at one of the shades outdoor tables.If you like traditional thin crust Neapolitan, I can recommend LBK!
I wanted to love this pizza. A Margherita. I’ve been on a hunt for delish pizza in LA, and so far: nope. I gotta be fair, what I compare it to is pizza in Italy. So. This place uses very little sauce: which is an Italian thing. But: ooops, they use too too little. The cheese is missing. I’m pretty sure it’s there - somewhere every once in a bite or six or eight. ??♀️ The basil…? Three little leaves in the center of the pizza. Sigh. The dough.? I know so many people in these reviews are saying it’s great, but it just isn’t . It’s far and far and far above Dominos or Papa John’s or whatever non-pizza junk food, but: it ain’t great. Flavorless, pretty good texture.
Delivery was not handled ended up with a wet (left in the rain) pizza and a comically awful salad.
Real Italian pizza
Neapolitan Pizza in Tujunga Village. Gluten-free pizza is hard to come by but they did well especially since the dough was airy and chewy. It was the best gluten-free pizza I’ve ever had in Los Angeles.Premium toppings and authentic selections made it worth every dollar spent. I ordered the Arugula.I’m satisfied with my customer experience.The lady at the counter was friendly and eager to help customers. As soon as I walked to the counter, she stopped chatting with pizza makers and greeted me. She let me know that it would take 15 minutes for my pizza to bake. I was able to pop into some nearby shops. When my pizza was ready, the lady came outside greeted me by name, handed me my pie, and wished me a pleasant evening.
Neapolitan Pizza in Tujunga Village. Gluten-free pizza is hard to come by but they did well especially since the dough was airy and chewy. It was the best gluten-free pizza I’ve ever had in Los Angeles.Premium toppings and authentic selections made it worth every dollar spent. I ordered the Arugula.I’m satisfied with my customer experience.The lady at the counter was friendly and eager to help customers. As soon as I walked to the counter, she stopped chatting with pizza makers and greeted me. She let me know that it would take 15 minutes for my pizza to bake. I was able to pop into some nearby shops. When my pizza was ready, the lady came outside greeted me by name, handed me my pie, and wished me a pleasant evening.
Neapolitan Pizza in Tujunga Village. Gluten-free pizza is hard to come by but they did well especially since the dough was airy and chewy. It was the best gluten-free pizza I’ve ever had in Los Angeles.Premium toppings and authentic selections made it worth every dollar spent. I ordered the Arugula.I’m satisfied with my customer experience.The lady at the counter was friendly and eager to help customers. As soon as I walked to the counter, she stopped chatting with pizza makers and greeted me. She let me know that it would take 15 minutes for my pizza to bake. I was able to pop into some nearby shops. When my pizza was ready, the lady came outside greeted me by name, handed me my pie, and wished me a pleasant evening.
Amazing Neapolitan pizza! Best in LA!