Absolutely the best pho I have had in a very long time! The broth had the right amount of fat to it, was perfectly balanced and on the sweeter side. The noodles were tender. Meat was plentiful and soft, not tough. I like how the bean sprouts were served boiled and warm and marinated onions were served as well. Delicious! My only complaint is that parking is a pain and the line to order is extremely long. This place is busy and for good reason!
Great place for authentic pho!They specialize in only pho with quite a wide range of choice in meat, from “the beginner”, “the adventurer” to “the holic”, all at the price! You could also choose between thick or thin noodles.We ordered a #11, #12, additional back rib and bone with meatThe steak was super tender, honeycomb was crunchy and the tendon had a super nice, soft textureThe broth was also great, sweet and flavorful yet not too oily or over seasoned! The portion was also pretty generous, one of the best place for Pho!!
Cleaner, bigger than the first location, but seems like you gonna lose something. Temperature for phở is right, you not gonna feel burn or too cold.PRO_Seems like this restaurant use Lanxangia tsaoko for the broth, sweet soup but naturally._You have a lot of meats, 2 options for noodles types_ very tight place, Vietnamese vibe broCONS_ one of my friend have stomach ache after having the oxtail, but I’m ok. So you should consider if you have weak stomach.Other than that, this 2nd location is great.
The best pho ever!!!
Honestly one of the best pho spots that I’ve been to in the area. The broth was good and I got extra tendon which made it even better. I’ve driven past the area a few times and the line seems to always be long but it moved pretty quick when we went.
One of the best Pho broths I’ve tasted, really knocks it out of the park on this front.We got a #4 and #9 and they were both good, the meat on the #9 was a bit underwhelming, but overall still good.My wife ate hers with ‘none of the fixings’ because she said, “You can tell it’s good because I don’t even need any toppings”Would love to try some of the higher level dishes!
This place is always crowded and for good reason: the phó is delicious. Worth the wait for the tender meats, tendon and tripe. The broth is well flavored and full that you'd drink it all after eating all the noodles. Reasonably priced and located in the Rodeo food court.
Waited in line approximately for 30 mins before we were able to get a table and it was a Tuesday. Once at the door, staff took our orders and paid before we sat down to speed up process I guess. Got the Holic #11 from their menu and it was pretty tasty. The pho broth had nice flavor, maybe a tad on the saltier side for me but still was a better tasting pho broth compare to other pho I’ve had in Cali. The best part was the meats. The #11 had a nice variety including steak, flank, tendon, and tripe that were cooked well and generously portioned. The noodles on the other hand was a bit overcooked for me. I like my noodles a little more bouncy but it was too soft for my liking. As I was eating my pho I was curious about the metal bowl that was served in. What is up with that and who came up with that idea? Kinda of a weird choice in opinion. Anyways, the food came out quick so that was nice but all the staff seems depressed for some reason. I guess if you serve pho long enough you get depress too.
Broth was very meaty but lacking a bit of the pho seasoning aromatics. Meat was plentiful and very flavorful. The line went pretty quick and my family of 13 all got our food within 5 minutes of sitting down. Overall would recommend for big groups.
Very Solid Pho with a unnique style of service.You place an order and pay with the server before being seated. Then once seated you are served your food. From when I ordered to when I sat down, the food arrived within 2 minutes. Insane!