Great food. Attentive but not pushy, lively waitress. Great wine choices. All well. Will return many times
Outstanding brunch menuâ£ï¸ Service and waitress (Jianns) excellent. Upscale area, but, reasonable for the choices and food.
Great menu and friendly staff. Food was delicious and creative
We left before the waitress brought water to our table. We got sat down and were ignored by wait staff for over 20 min. There was an abundance of waiters and waitresses servicing the restaurant, it was very strange. We were asked what type of water we wanted, the waitress then disappeared for 15 minutes. After having been there for a half hour without getting an opportunity to place a drink order we decided to leave. Iâve been here before and had decent service, I was really taken aback by how poor my experience was this time around.
The food was ok, not memorable, the tables are too small so we had to be moving things around to fit on the table. Also, tables are too close together so servers have a hard time getting through between tables. The service was great and friendly, presentation was good.
So glad we found this gem in Montecito. Great for any occasion.
Guillermo was wonderful. Food was beautiful and delicious.
Great lunch spot and for weekend brunch. Menu recently changed but they used to have a very good truffle pappardelle. They still have an excellent tempura cauliflower, very good kids menu, delicious cocktails, and fresh brewed iced tea. Food tends to be a little under salted for my taste and the lemonade is a little less sweet than my kids prefer but definitely not a problem. My wife loves the Mamba cocktail (it's purple and gold but that's not why she loves it)
Service is inconsistent and very slow. The atmosphere was nice. The food is the most consistent part of the restaurant. Food is honestly top 5 worst places I’ve eaten in my life. Salmon and the other dish was way overcooked surprised the waiter let it get to the table. Try ordering the fried calamari seems to be the only decent meal here.
What a disappointment Weâve been there several times before and it was very good in all aspects This time it was really awful in all regards All restaurants have off days but the was far worse than an off day but hereâs what happened Us to waiter, whatâs the sauce with the burger? Waiter, donât know the name, itâs orange and I like it, Hmm hard to get staff but hard to teach them the menu? Two ordered crab cakes Benedict, sorry we only have one order left Really? Sunday at 12:30 and out of one of the big brunch attractions Hmm hard to predict demand? Really Two burgers medium rare please Arrived way over cooked as in totally gray The one order of crab cakes arrived with nothing, people at other tables with other types of Benedict got fries and or salad The poached eggs were completely hard and dried out Really What a shame a really good place not just went downhill but fell of the cliffs and crashed on the rocks below Never again