We had geard raves of their pasta and sandwiches and finally had a chance to try both and we gave to agree -- these are some of the tastiest offerings of pasta and sabdwiches we've ever had. We ordered a tremendous sampling of their pasta (zucchini, cheese, meat, spicy sausage) with their pesto, bolognaise, We also ordered their sandwiches including the pulled pork, italian combo, meatball. All were superbly made and filled with high quality meats and ingredients. Grnerous portions. Friendly and efficient staff.
It’s my second time there. It’s always good. Authentic Italian taste with different sauces. The garlic bread is perfect, not greasy, with lots of melted cheese in top. It’s the best
I discovered a great chicken Cesar salad at the Ravioli House! Quick, ready made with fresh croutons.
One of the VERY FEW places that puts quality above all else, and the prices are extremely reasonable. Sandwiches are tasty, and the dutch crunch is always fresh (often stale at other places). Of course, spaghetti or ravioli is a solid option here, with cheesy garlic bread (also on dutch crunch ?), and the best chocolate chip ? cookies in the area. It's also just a block from the park and a stroll through the Japanese garden.
The food here is excellent. Although most people can buy the ravioli and bring it home, it is just so much better when fresh. They also offer a wide range of sandwiches that are just as great. Would recommend eating at the restaurant at least once.
Then (15 years ago, OK), and now (Great).I went here many years ago and was disappointed.However, on a whim, and after a local food show gave it a fabulous review, I went again.It is great place (very work-a-day super casual): big, meaty sandwiches, flavorful sauces, and outstanding ravioli.For pasta and sauce:I've had the following ravioli: spicy meat, meat, and beautiful lobster.I've had the following sauce: bolognese, marinara, vodka.The vodka sauce was recommended for the lobster; however, while the it is wonderful, I found that it tended to overpower the delicate taste of the lobster (I now just use a browned butter or olive oil on the lobster ravioli).Go here and travel through the menu.
Delicious plates of house made ravioli with generous garlic bread
Been meaning to try this place forever and finally stopped in during a hunger emergency. Odd choice, I know, given the delectable menu of pastas and classic meat sandwiches, but I went with egg salad on a soft roll and would do it again heartbeat. heartbeat.
Excellent! Good bread makes a sandwich! Da Mojo was delicious!
There's not exactly spectacular about this place for the most part. The sandwiches are really good, and the ravioli is mid-tier. I enjoy walking here for lunch with my team to grab a quick bite and head back to the office