Cool new spot! Nice outdoor space with shade as well as indoor seating. I Tried their breakfast burrito (love breakfast burritos), theirs was very forward in meat + potato and a twist of flavor with their chipotle. I would for sure eat it again but add avocado. They have some salsa for flavor on the side as well as hot sauces to bring the spice level up if desired!
The owners, Rachel and James, are some of the most amazing people. They make fantastic food and the atmosphere here is totally worth checking out.
We stopped in to see what all the fuss was about, and this place did not disappoint! First off, the staff is amazing! It's like they actually ENJOY what they're doing for a living. I found that refreshing. I tried the DELICIOUS breakfast burrito! I ate it too fast to get a photo. I also picked up some gluten-free pastries for breakfast the next day! The blueberry muffin had a hint of lemon zest! Drool. The strawberry lemon scone was delicious as well. Technically, they were "day old" and still fresh! I will definitely be back!