Excellent family run Italian restaurant convenient to SJC. Great place to dine on your way in or out of the airport. We landed at 5:00, traffic was bad and we were hungry. Vitoâs was a perfect place to stop on our way to the coast. Excellent salads. Highly recommend the Caesar and house salad. Loved the eggplant Parmesan! Delicious! Many of the customers were regulars. If I lived in San Jose Vitoâs Would be on my regular rotation.
Vito's never disappoints from Appetizer to dessert and coffee. Always an excellent and tasty experience.
The server was rude. The food was good. The restaurant is beautiful.
I have been going here for over 10 years. The food and service is always top notch. Plenty of seating inside and out. If you have a group of 6-8 for business meal, they have a round table in the middle of the dining area which is ideal for inclusive discussions.
Great neighborhood with consistently good food regardless what you order. Highly recommend.
The food was delicious and the proportions were good. We had moscato and champagne for drinks! Weâll be back.
Firstâ¦the best martini ever! Extensive menu options and the food was delightful. Our waiter Leo was great. Would definitely return!
Great little restaurant located off the beaten path (middle of office buildings). Convenient for my business guests who fly in and out of San Jose. Great menu, great food and service is solid. Prices are reasonable, and not as eye-opening as I find in Saratoga or Los Gatos. Sat outside this time and it was nice.
Ordered Pasta Marinara.little bit below under my expectation.A Simple Marinara is Garlic, fresh tomato, oregano, and basil.I don't think they cook garlic. And they did not cooked from order.Just pasta for sure.Feels like just mixed with sauce that made day before or same day.Is it too hard to takes time to cook garlic and tomato, then add some oregano and basil then topping over the olive oils with pasta. Can be better with company effort..
Booked online via open table, had no problems with reserving. Food was excellent, and quantities more than generous. We had one of the veal plates, a lasagne, and a crab-topped fish over risotto (daily special). Caesar salads and prosciuto/melon appetizer. All fantastic. Deserts were great too.