Yesterday evening we had a carving for good North Indian food specifically Rajma Masala ( Red Kidney Beans curry) so thought of getting a To Go from our favorite food truck & check out if the taste & quality still remains the same .....As we all know especially with the food truck business it's a hit or a miss sometimes ..... can't blame them (business owners/chefs ) given the current scenario of wages , inflation, pandemic etc... it's difficult for them to sustain & thrive.We ordered -Rajma masala - Kidney beans cooked with onions , tomatoes & Garam Masala ( mix of Indian spices like cinnamon,cardamom, cumin, coriander seeds, turmeric, red chilly powder etc...)As always it was fantastic every bite was delightful very mild in spice level but extremely flavorful that's how we love it !!!!Bhuna Ghost - Tender goat morsels prepared in Indian spices .Again extremely flavorful & tender goat pieces at least 5/6 huge chunks of meats .We are extremely happy to see the quality & taste remains just the same as we first discovered it few months back.We have tried almost all the food items from the menu & we loved them all.Kudos to the chef Atulya for his knowledge of using the correct amount of spice in his food. U can feel the passion, love & commitment through his food.Will be coming back again very soon. Please do try it & judge for yourself....
Awesome! This is a relative new food truck, and has catapulted to the top of my list of Indian restaurants in the area. The food is fresh, flavorful, and not overly "heavy" as many Indian restaurants tend to do. A very home-cooked feel to to all the food. The rice itself is so awesome that it can be had without any curry! Perfect for an occasional takeout as well as for everyday meals. Highly recommended.
Wonderful food. Great taste of Indian food. Ordered chole kulche and paneer combo. Kulche was nicely stuffed and the paratha was also great.
Atul is one hell of a chef. He pours his heart and soul into his cooking. I tried his handi chicken and it literally is the best thing I’ve tasted in many years. He also has an amazing staff. Five stars for the food, people, and service.
After reading all the amazing reviews, tried them yesterday and wasn't disappointed at all. The place has got a good vibe with nice Indian music playing. Food is delicious, authentic flavours, super friendly service. Prices are pretty reasonable for the quantity of food they provide. This one's definitely going in my list of favorites.
The food was fantastic. The 'Vegan Keema Pav' was the best part of the entire meal. For someone who's had Keema Pav, this didn't feel any different.Very new, very good. A must try location.
Authentic taste with fresh flavor which come only when cooked in small batches. Palak pakoda chat was to die for (we started with one and ended up ordering 3 )and the Kulcha managed to be crispy and soft at the same time ..amazing ..Chef Atulya great job !
Spotted this little gem yesterday. They are located right outside the chevron Gas station. I was impressed with the menu. I have not seen many places offering Punjabi style kadhi chawal and choley chawal etc. We tried Kulche chooley and samosa chat which was really good. I will surely be coming back here to try their Kadhi chawal. We also had Mango lassi which was good. They have table and chairs if you want to sit there and eat your meal. The staff was friendly and service was good. Just a suggestion, why not put 1-2 cots(manji's) and play some music on weekends for that extra north indian style dhaba effect. It will be so cool :-)
We're visiting San Jose and came across this food truck all thanks to our Indian food craving. We went by all the reviews and each & every word written here holds true. I'm a North Indian myself and very particular about the taste & flavors when it comes to Indian food. The food at Atulya Bharat is authentic, fresh, tantalizes your taste buds and leaves you wanting for more. The palak pakodi chat was one of my favorites and so was the paneer lababdar. While my husband and son thoroughly enjoyed the Bhuna Gosht & Handi chicken. This is not your regular Indian food that you get here in the states, which is fully loaded with thick gravy and cream. If you want to experience real Indian food, visit this place and you won't regret it. Each bite took me back home and reminded me of all amazing food my grandmother used to cook.We live in Seattle where there are so many Indian restaurants, but nothing matches the taste and authenticity of the food served here.
Chef Atulya has done the impossible!! Brought back memories of my trips to North India and savoring dishes cooked at the houses of my friends and family by re-creating those exact flavors and tastes at The Atulya Bharat Food Truck!Will not be surprised if this turns out to be a destination in itselfin the South Bay!Kudos to Chef Atulya and his partner Gautam !!! Our only request - DO NOT CHANGE ANYTHING!!! Perfection needs to be preserved in its pristine form!!So here is what we ordered:1. Palak Pakodi Chaat - as appetizer - these wereSpinach fritters with flavor of cardamom seeds,topped with sweet & sour tamarind sauce, mintsauce and yogurt. Believe when when you take abite, you get a rainbow of flavors and a crunch!!Some get reminded of some non veg appetizers, tome they were just exquisite!!2. Rajma Masala as with rice papad, Raita and a sidesalad. Ever heard of low n slow brisket from Tx? Wellthis is the fitting answer to low n slow cooking of vegetarian fare, Delhi style! Red kidney beans are soaked overnight and cooked with onions, tomatoes,and powdered Indian spices, low heat cooking whichimparts perfect aroma and taste to the curry. Theywere served hot with steamed rice and with papad as the perfect complement! This is exactly how Rajmah-Chawal should taste! We savored every morsel!3-Bhuna Gosht combo with rice and Roti/ParathaLean Goat pieces seared in oil and its own juices,cooked on a low heat with little yoghurt and withblend of powdered Indian spices. Garnished withjuliennes of Ginger and slit green chillies. The meat was cooked so perfectly, fall-off-the-bone, that we were in raptures with every bite. Tear a piece of Paratha, dip and pick a piece of the meat with its thick sauce with your fingers and place in mouth therein lies heaven!!!4. Handi Chicken combo with Rice and Roti. Thispopular Indian preparation style wherein the chicken is cooked in a traditional method by using a clay pot (Handi). Large Chicken pieces are marinated with blend of select Indian spices, yogurt and ginger garlic paste. Marinated Chicken cooked in ghee, whole spices, tomato and cashew nut paste Garnished with fresh cream - again the flavors were spot-on and reminded us how good this dish can taste when cooked perfectly!!5. Rasmalai - we ordered this for dessert and wewere not let down. Sweet cottage cheese cakes increamy milky syrup. The cheese cakes were justperfectly portioned and the syrup was notoverwhelmingly sweet!! We all loved it!!6. Mango Lassi - no added artificial colors, justperfectly thick made completely of milk, just as as it should be! We sipped out every last drop!7. Chai - Authentic in taste and exactly how we make it at home when anyone wants to have Masala Chai.We should be coming back very soon to try the rest of their fare.You too should try this exquisite food truck. Ipromise you will not regret it!! And you will be back for more!