This place was an absolute treat for Chang Fen dishes! I ate this when I was in China years ago, and this one is just as good, and is packed with delicious ingredients.Our group tried nearly every rice roll on the menu. All of them were tasty and super fresh from the steamer. I liked the shrimp, beef, pork, and chinese sausage toppings. Be sure to add egg all over your rolls, or add extra meat!Make sure no matter what you order, finish it off with the "dough stick rice noodle roll" which is crunchy, soft, steamy, savory, nuty, and sweet!Service by Sasha (sp?) was quick, recommendations were on point, and food hit the spot! Definitely would come back again.
I've had a better version of everything here at dim sum restaurants.
Rice roll is good but I wait a bit long due to a large the take-out order by someone else. The portion of the beef offal is small, though tasty.
Great place for cantonese food. I mean it.
Great authentic Cantonese Cuisine. Wait wasn't too long however worth the time spent.Got their Lo Mai Gai (sticky rice Chinese sausage, braised pork, wrapped in lotus leaves)Curry fish balls, and a BBQ pork rice bowl with sweet soy sauce, and what appeared to be a popular dish rice noodle rolls with pork, shrimp, and green onions which was beyond our expectations of deliciousness. You can order that in many different styles. Those rice noodle rolls on their own was amazing!Very delicious and would love to come back here with the family again and try other items on their menu.Your wait time could vary 30+ minutes. Place was clean, organized, sanitized, offer friendly and professional service.
One would normally have congee and rice noodle rolls at dim sum restaurants. If those are the only thing you crave, then Yin Ji is the place to be. Their congee is thick and rich in taste. The rice noodle rolls are thin thus enhance filling’s flavor.5 star for food and 3 star for service.
Don’t recommend...very expensive considering its small portion. And food doesn’t deserve the price at all...
I’m a regular here. One of the best down-to-earth places to offer delicious rice rolls.
This is my favorite Chinese breakfast spot! Love the pork and preserved egg congee, steam sticky rice and beef and shrimp Chang fen- make sure to eat it with the house made green chili sauce, so good!!
I came in for lunch. It is CASH ONLY, which I thought was strange considering the pandemic. Each chang fen was about $8 to $10. I got the shrimp and beef, shrimp and pork, and beef brisket. There is a outdoor seating area. The service was not good and not very friendly. When we were done with our food after eating outside, they wouldn't take our trash. The food was good, traditional Chinese flavor, but I wouldn't come back.