Go, apparently the chef has a Michelin or something like that. It's really good.
Came for Sunday brunch and got seated immediately. We ordered the Pork Gyoza, Pork Chili Dumplings, Shrimp Toast, and Niku Fried Rice. Service was quick and friendly. We've been here several times already and keep coming back.
Delicious dumplings that come well packaged and beautifully plated. Shrimp toast wasn’t my favorite but crunchy with great sauce. The rest of the dumpling traveled well and we’re still warm on arrival.
Similar but smaller menu as it’s parent restaurant, dumpling time. Still very tasty, it’s a great place to order from if in a rush and not willing to wait in line.
I love the qyoza, green beans and fried rice. I'm not a fan of the price tag that comes along with it but not enough to stop me from indulging once a month.
The ambience is a bit more casual than the original with a few cuts from the menu, but it's good and fast.
More menu choices than the non-express version a few doors down, & no waiting. Kimchi fried rice was delicious and (to me) unusual.
I love this place for takeout only. Anytime I'm in the area I always have to stop by. I discovered this place while visiting my favorite meat market in SF.The Siu Mai is fantastic!
Seating available inside and out. Friendly and quick service. All of our dishes were yummy and we would order again except for the niku fried rice was a bit heavy on the soy sauce.
Good dumplings, fairly easy to get to but a bit expensive.