Palermo Cafe and Bakery

1124 Via Verde Ave, San Dimas - 91773
146 reviews
Italian
(909) 569-9182

The owner and staff are very friendly. Love coming here to get pizzas and sandwiches. They are fresh, delicious and super filing.Then we go and walk around at the park. This place is very good.

Great, personable service. Quick breakfast burrito hit the spot after a long walk. A wide variety of baked goods which also included gluten-free and keto. I had a black Americano and the brew was smooth and tasty.

I've been watching The Sopranos lately and they're always eating cannolis. I've never had one so I figured I'd see if anyone locally made them. Sure enough, Palermo Bakery came in clutch and they are absolutely delicious. Now I can see why The Sopranos were always eating them. I will say my preference between the two is pistachio but chocolate chip is still really, really good.

Delicious breakfast! Friendly people!

This was my first time ordering the Prime Rib Christmas Eve meal. Not only was it amazingly delicious, it was very plentiful-so I will enjoy the remaining half of prime rib for dinner the next day. Price for the single meal was very reasonable. Thank you Palermo.

Enjoyed my matcha latte and croissant bacon breakfast sandwich. Lovely selection of desserts and breakfast pastries.

This place is overly pricey for items I can actually make better myself. I went there for the keto cheesecake. So I called beforehand and asked how many slices they had and they said 3. When I get there it was one piece of cheesecake and I was like cool someone left me one. Only to find out that they actually cut one third of that one slice and considered that one piece. So that's literally like 1/16th of a cheesecake for nearly 7 bucks. Ripoff! On top of that, I can literally make a better tasting cheesecake in a coma. It had a weird aftertaste and wasn't good. Never again!

Was craving a bacon egg and cheese on a bagel. Wasn't on their menu but they made it anyway. It's the best one I've ever tasted.

Staff is friendly, but the food wasn't very fresh. The ribs were excellent but everything else was mediocre, including the vegan caprese on a bagel, tomato soup, and margarita pizza. For dessert, the creme brulee cheesecake and lemon bar were good, but the pineapple upside-down cake was dry and the scone was terrible (way too salty). For what you get, the prices are way too high.

Creme brûlée cheesecake was such a great treat :) I’ll be back to try out items on the menu. Also, absolutely superb customer-centric service!