Great!! Adorable decor in the restaurant, very nice staff, and delicious taquitos. We tried the beef, chicken, potato, and vegan taquitos and they were all great. My sister has celiac and was very pleased to find such a delicious restaurant option. Highly recommend
Nice casual place. The taquitos are really good specially the potato taquitos, the rice is delicious! The service is friendly and quick. The prices are good.
Yum!!!!! Basic menu-rolled tacos and sides. All seem freshly made and are gluten free. Staff was efficient, and knowledgeable. Order ahead, if you're in a rush, this place is busy.
I dare you to find a better rolled taco in North Park!
This place not only has the best taquitos, but the best customer service as well. Super friendly. El Tainguis is always super clean too. One thing I love the most is the vegan option. So yummy!
A great gem if you love customer service and excellent taquitos!??
The taquitos were excellent so was the salsa. Both the mild and spicy had very good flavor. I'm celiac so gluten free was what drew us there but you would never care if you weren't. The non celiac person in our group thought they were the best too.
fantastic food, very friendly staff and tge food is fantastic. would recommend this place to everyone.
Most taco shops have a pretty varied menu but this place only does 5 kinds of Rolled Tacos (Taquitos) and they are doing it well. I had the Beef, the California beef, potato & cheese and the Chicken. There are a couple of Vegan options as well and all are gluten free. They are served with or without any of the following: sour cream, cheese, lettuce and guacamole with salsa on the side. If you need rice and beans they do have that too, And I also got a XX Lager. I thought I didn't like taquitos until I tried these, And the inside is decorated bright and festive. El Tianguis is named after the Mexican open air markets. Part of a strip mall of eating places so there is parking.
All flavors of the rolled tacos are really good. Red salsa is really good and so are the beans and rice. Highly recommend, my new go-to.