I come here for breakfast / brunch 3-5 times a week for the past few year and really enjoy it! The food is delicious: love their chicken steak, pork chop buns, sandwiches, SIZZLING BEEF UDON - and their drinks are so good. Portions are also huge. It can get quite busy here but the staff is super kind. For lunch, all of their entrees are bomb. Highly recommend.
I hope the boss is reading this because it will make them way ahead of his competition (see baked pork chop over rice comment)First let me mentioned that I'm from Nor Cal, so I don't have the luxury to try every HK style bistro to compare. I've been to 6 most popular one in LA and a few of them been around for ages. This one is new and it's my first time here. I'd say, I will come back here again just because it's better than all those are tried.Borscht Soup - I liked it. I've had better. But it's close enough that I enjoyed it. It's still missing certain flavor than the one I had in HK... But not sure what it is. Still not bad.Baked Portuguese style chicken rice - This was a surprise. We thought we ordered 焗葡國雞飯 but it turned out to be baked chicken in Portuguese sauce and then steam rice on the side. Usually, they stirred fried the rice and put the sauce on top and baked it. I think the waiter put the order wrong nonetheless, it's delicious though! The flavor is good chicken is tender using dark meat.Baked chicken steak over rice red sauce - The reason why I ordered chicken steak and not pork chop is because they are stupid. They refused to use pork cutlet for the pork chop (deep fried breaded boneless pork chop). It's stupid because they offered pork cutlet on other dish so I ordered to pay more but they said no can't do. May be it's the waiter issue again. The red sauce is ok. Again I've tasted better bury it's not bad. I wanted to say it lacks a little Worcestershire sauce and sugar (Did I just gave out the secret recipe for red sauce??)Crab fried rice - It's not like a traditional crab fried rice. The fried rice for good wok air 鑊氣 but the flavor is not what I expected. If they want to do crab fried rice Thai style, we need fish sauce 魚露. It looked like they do it with topiko. Those is the least flavorab
I went there on Saturday morning a little pass 8:00 PM and the place was packed already. They do have a lot of variety of dishes you can order for breakfast.
Great variety for hungry person! They brought out amazing complimentary soup to start. Then looking at the menu, I couldn’t decide everything looked so good! I ordered the seafood porridge abd will probably order another dish
Good lunch menu. Staff are attentive and courteous. It used to be Ledo cafe; the staff then weren't as friendly, especially if you have younger kids. Made you feel like a burden. New restaurant, new management, good food.
Another found of a decent HK style cafe. Rather than just eating at the usual few like Garden and Tasty, we have an alternative to rotate now.Honestly the food here is much better than the typical cafe. They are in par with Henry’s in Alhambra without the high prices.I love their oxtail with red wine sauce. The oxtails were tender and very flavorful with the red wine sauce. It’s perfect to go with rice. The fried udon with black pepper was fantastic. The black pepper gave a kick to elevate the flavors of the dish.For drinks, you have to get their red bean and ice lemon tea. They costed only $1.99 with an other of a main dish. The ice lemon is unlimited in refills.Parking is very convenient as it’s located in a big shopping center.
So happy to find another good HK cafe in the area since my all time fave (Hong Kong cafe) closed. I knew they had to be legit the moment I saw that they used those boat shaped plates for their baked dishes ?
Great food but service was not so great ?.
Wow. What a place. Just about everything you can think of. Jook, fried fish, chicken steak, lo bak goh(turnip cake) bolo bao (pineapple bun)with butter, stir fried Cabbage with bacon, yiu choy with mushrooms, milk tea, regular tea, coffee, macaroni soup, toast, eggs, bacon, sausage. Everyone's wish comes true here. Good service, nice atmosphere. Opens at 8 am.
This is a nice Cantonese restaurant with Western characteristics. The $14.95 Special combination Filet Mignon cubes with Chicken Steak was delicious and the Chicken Curry + Pork Chops were fantastic. Also recommend the Mango slush. Service was fast and friendly with plentiful free parking.