Lunchtime, 12:30, for a quick bite. No waiting, friendly server, fast service. We split the 'Bacon Cheeseburger' and the 'Whiskey glazed Sliders'. They were both served w fries and were just delicious.For dessert, our 'Cinnabon Cheesecake' dessert was just to die for. Check 'em out
Came in around 2pm on a Monday Waited a couple minutes to be seated. ( wasn’t busy at all ) waitress was really friendly but didn’t listen to the ordersasked for a plan cheeseburger ? ended up having Friday’s sauce on it ( Thousand island ) I ordered a steak ? with shrimp ? fries ? and mashed potatoes ended up getting 2 sides of mashed potatoes ( not my fries ) steak was good but small mashed potatoes really good shrimp pretty good ( just small ) waited about 30 minutes for the food after the appetizer came out also waited over 20 minutes for a drink refill Food came out cold But it was surprisingly good. ( mine at least was ) the mozzarella sticks were really good ( But not the chicken pasta or burgers ) most likely won’t be back too pricey for such bad service
It has been a very long time since I have gone to a TGI Fridays.It was not busy, so we got seated right away. The service was wonderful.We didn't wait long for our drinks. I just ordered water, my husband ordered a Martini. He was not a fan and ordered something else.I ordered the wing sample platter. I got the red hot, Nashville hot and whiskey wings. The Nashville hot were the best!! My husband ordered the Whiskey ribs. The meat fell off the bones. He enjoyed his lunch as well.The music was great as well. We were grooving and eating.We will be back!!
Alright I came to eat ribs but were a little chewy not fall off bone
I visited on Wednesday February 9,2022. I noticed the prices has went way up. The quality of food was horrible. We ordered sliders the bread was hard. We also ordered spinach dip. I really love spinach dip. The dip looked old, dry and the sprinkle some type of powder over it. Very disappointed
The food was good, drinks were good, service was the best it could be. It wasn't slow service but it wasn't pre-Covid kind of service. Server was polite, professional, positive attitude and working hard to keep up. It is very obvious that they are desperately in need of more help. Over all, it was a good experience which is far and few in the past couple years.
The waiter we had understood what a true waiter was supposed to be. He served us, didn't make any conversation with us and almost didn't exist. We appreciate waiters like that, we tipped him $10. Also, the environment was so relaxing as there weren't many people at all. Covid restrictions are still active here, employees are masked up, as they should be!
Great burgers. Especially the bourbon glazed option. Only thing is, if you're picking it up; don't take too long as the buns are so soft they get soggy easily. Only thing I'd change is; I wish the burgers were bigger sized.
The spinach dip I had was great and the waitress was able to change the channel on the tv to put the game on for me and my buddy so great service my whiskey burger is my most favorite from here it was a little more cooked than I like but overall the meal was great.
It was not what I was expecting to spend Thanksgiving in a restaurant. With that being said the food was good. Getting seated was not a long wait. The service was a little slow ( which I understand b/c of Thanksgiving). But still, it was slow to get our order, from our order, drinks, from drinks to food. Maybe it was b/c they had one chef in the back not thinking it was going to busy. The one thing I did notice was the phone rang off the hook with take out orders. Once we got our food, it was good. Not sure if it was that or I was starving ar that point. Either way all was good.